iconimg Friday, September 04, 2015

January 10, 2014
Are you planning to serve chicken kebabs, biryani, or fried aloo snacks at your next party. Chuck the idea.

1. Insipid chicken kebab (or paneer tikka) with a capsicum stuck in front on the toothpick, because it’s rarely made well. And no one has eaten it since the Nineties.
2. Biryani as the only main course with paper plates and plastic forks. Picnicware and one-dish parties are for college kids and potheads. Grow up, people!
3. Potato smileys and other fried aloo snacks. Especially when they’re the only thing for vegetarians.
4. Virgin Mojito Make up your mind, whether you want to drink or fake it!

From HT Brunch, January 12
Follow us on twitter.com/HTBrunch
Connect with us on facebook.com/hindustantimesbrunch