7 signs that wheat is not for you
Hindustan Times |
Shikha Sharma Oct 15, 2016 07:40 PM IST
North India’s basic staple could cause some health issues
For most of us, at least in North India, wheat is a staple: we cannot imagine eating anything without our atta rotis. But studies conducted all over the world have shown that the innocuous grain is the source of several disorders from allergies to headaches. This is because wheat contains molecules like gluten and gliaden which have been linked to intolerance and allergies, and in some cases, to coeliac disease of the intestine.
Oscars 2024: From Nominees to Red Carpet Glam! Get Exclusive Coverage on HT. Click Here
Catch your daily dose of Fashion, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs
Catch your daily dose of Fashion, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs
Share this article