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HindustanTimes Thu,31 Jul 2014

Bukhara: It’s old but it works

Sometimes it takes an anniversary to remember and celebrate a great restaurant. Bukhara dates from a different era but its food is great. And this one has a soul, writes Vir Sanghvi.

Listen to the pouring rain...

When the monsoon comes, it brings with it the nay-sayers, who moan about the onset of the rains. But it’s the time to leave all your inhibitions aside and embrace the promise of the season, writes Seema Goswami.

Get a clean bill to health

Personal hygiene is important in any season, but particularly during the monsoon. Follow few good habits and keep skin infections, body odour, scalp infections, bad breath, etc at bay, writes Shikha Sharma.

A smart way to sell a smartphone

Serious about mobile phones? A brand called Xiaomi is on its way. Rajiv Makhni explains what the Xiaomi craze is all about – from its much-in-demand ‘only sold online’ model to updating their entire phone OS and features ‘Over the Air’ every single week.

Rediscovering the lost art of interview

Tired of the shouty journos on TV supposedly interviewing a newsmaker? Well, you are not the only one. There are a whole bunch of those in media today. Seema Goswami tells us what makes up for a good interview.

Fad or fact: Busting myths behind food

From the goodness of red wine to the benefits of olive oil, there are too many theories about food, health and dieting. Vir Sanghvi does a deep dive to try and find how many of these have a scientific foundation.

Are you prepared for a driverless car?

The fantasy of driverless cars has been with us for ages. Movies and sci-fi books have had them and various companies have given it a go. It's only now that new experiments have shown that this may soon be a reality, writes Rajiv Makhni.

Can milk be bad for you?

Do you feel gassy, nauseated and bloated after eating a dairy product? Chances are you have lactose intolerance which means your body can't digest lactose. Shikha Sharma tells you how to deal with it.

Chubby is fine, let your child know that

Often children pick cues from the way elders behave in their presence. So, if your child refuses to eat a sinful chocolate cake, blame the bowl of salad you've been tucking in routinely, writes Seema Goswami.

Mind what you eat: decoding labels

Cool packaging often hides the unhealthy truth within. So read between the lines. Don't get carried away with screaming words like 'sugar free' and 'cholesterol free' and 'diet', writes Shikha Sharma.

Boycott restaurants that don't respect you

The possibility of good food, ambience and sheer demand is no reason for customers to take nonsense from restaurants. In sheer contrast to such places are chains like Sagar in Delhi and Soam in Mumbai, writes Vir Sanghvi.

Heart of the sea

A week-long Mediterranean voyage on SeaDream II in Rome is a far better experience than you can ever imagine: a sort of once-in-a-lifetime trip, writes Vir Sanghvi.

50 shades of Android

This already omnipotent and omnipresent operating system will now dominate and wrestle its way to other areas than just your phone, writes Rajiv Makhni.

Save yourself from the deluge this monsoon

Monsoon is not just about cloudy skies, rain songs and cool breezes. Rains also mean humidity, slush and stagnant water that come with their own troubles. Shikha Sharma tells you how to fight the problems this rainy season.

Seasons of plenty

With most fruits and vegetables available through the year, are we losing out on the joys of seasonal eating? Seema Goswami has the answer.
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