10 of Mumbai’s most delicious vegan meals | health and fitness | Hindustan Times
Today in New Delhi, India
Jun 28, 2017-Wednesday
-°C
New Delhi
  • Humidity
    -
  • Wind
    -

10 of Mumbai’s most delicious vegan meals

Which vegan to try, where. We give you the entire guide

HT48HRS_Special Updated: Feb 26, 2016 21:08 IST
Meenakshi Iyer
vegan meals

Szechuan vegetable and tofu clay pot, stir-fry French beans and shiitake mushrooms

Where: Yauatcha, first floor, Raheja Tower, Bandra Kurla Complex

Call: 92222 22800

-------------------------------------------------------------------------------------------------

Mock duck salad and Kung pao tofu

Where: Hakkasan, second floor, Krystal Building, Waterfield Road, Bandra (W)

Call: 2644 4444

-------------------------------------------------------------------------------------------------

Thwhe Leng Nueng: steamed edamame dim sum with organic vegetables and truffle oil

Where: Eat Thai, Pali Naka, Bandra (W)

Call: 2645 9775

-------------------------------------------------------------------------------------------------

Multigrain crackers, chilli garlic and cilantro crackers, Peri Peri crackers and spicy dill crackers

Where: Icing on Top, Kemps Corner

Call: 98670 13315

-------------------------------------------------------------------------------------------------

Beet and green pea tikki green harrisa chutney

Where: Captain’s Table, B-Wing, ground floor, Pinnacle Corporate Park, Bandra Kurla Complex

Call: 6569 1010

-------------------------------------------------------------------------------------------------

Balsamic aglio olio mushrooms served on a bed of arugula

Where: Fable, Shop 3, Ashiyana Apartment, NS Road 13, Juhu

Call: 6022 6400

-------------------------------------------------------------------------------------------------

Vegan almond milk cassoulet with edamame, bokchoy and pointed gourd served with masala foccacia and oven-roasted chimichurri tofu with burgul pilaf

Where: The Pantry, B Bharucha Road, Kala Ghoda, Fort

Call: 3015 1349

-------------------------------------------------------------------------------------------------

The Great Greek: Tangy pilaff with spinach, dill and lemon zest and Ghugni Souk - white pea curry, served with fragrant coriander couscous

Where: Desi Deli, Pearl Haven CHS,86, Chapel Road, Reclamation, Bandra (W)

Call: 3015 0888

-------------------------------------------------------------------------------------------------

Cauliflower soup with paprika breadsticks

Where: Across Me So Happi outlets

-------------------------------------------------------------------------------------------------

Bowl Bar: Chia seed pudding and nut mylks

To order: log on to Scootsy.com