Hindustan Times, Delhi | By Vir Sanghvi
UPDATED ON MAY 16, 2019 09:27 AM IST
In this week’s column of The Taste With Vir, Vir Sanghvi throws light on in-flight food being served on flights in both the domestic and international sector and the wine that often accompanies the meals.
Hindustan Times | By Vir Sanghvi
UPDATED ON DEC 08, 2018 11:02 PM IST
Champagne is the one expensive wine all of us drink at some stage, but if you care about wine, be a little wary of many of the basic non-vintage bubblies
Hindustan Times | By Vir Sanghvi, New Delhi
UPDATED ON APR 18, 2018 01:34 PM IST
On the passing of the great Paul Bocuse, Vir Sanghvi remembers the one time he met the man himself.