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Tandoori chai has many takers as the process of making it is really interesting.(Siliconeer/Twitter)

Smoky tea baked in clay: tandoori chai heats up Pakistan

Press Trust of India | By Press Trust of India, Islamabad
UPDATED ON JUL 29, 2019 01:45 PM IST
In Pakistan, where the classic milk tea dominates all strata of society, the particular alchemy of tandoori chai seduces patrons intrigued by its traditional roots and distinct earthy taste.
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