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street food

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The Covid-19 vaccine is ready and about to hit the market all across the world(Aparna Ram)

Spectator by Seema Goswami: Take a shot

Hindustan Times | By Seema Goswami
PUBLISHED ON DEC 13, 2020 07:56 AM IST
Now that the Covid vaccine is here, it’s time to plan for a post-pandemic reality
The final episode of HT Neighbour’s Kitchen, Season 1, premiered on September 20.
The final episode of HT Neighbour’s Kitchen, Season 1, premiered on September 20.

India and Spain on a platter

By Partnered Feature, HT Brand Studio
UPDATED ON SEP 21, 2020 10:10 AM IST
Season 1 of HT Neighbour’s Kitchen is a treat for your senses, in every which way possible.
Chef Manish Mehrotra (inset) draws from the flavours of the street and creates dishes like the (above) shisho patta chaat
Chef Manish Mehrotra (inset) draws from the flavours of the street and creates dishes like the (above) shisho patta chaat

Rude Food by Vir Sanghvi: From the streets to our hearts

Hindustan Times | By Vir Sanghvi
UPDATED ON SEP 25, 2020 03:47 PM IST
Whether it’s Gaggan or Indian Accent or Bhawan, it’s street food that truly inspires our chefs
The streets of Sarojini Nagar Market are buzzing and back in action with numerous deals to crack.(PHOTO: Amal KS/HT)
The streets of Sarojini Nagar Market are buzzing and back in action with numerous deals to crack.(PHOTO: Amal KS/HT)

Youngsters flock to shop: Sarojini Market street is buzzing

Hindustan Times | By Aprajita Sharad, New Delhi
UPDATED ON SEP 12, 2020 02:02 PM IST
The street market at Sarojini Nagar is seeing an increase in footfall in unlock 4.0. Young shoppers say they can’t miss the discounts on offer.
With her keen interest in food and travel, life as a food blogger or influencer was something Mehak Dhawan always dreamt of.
With her keen interest in food and travel, life as a food blogger or influencer was something Mehak Dhawan always dreamt of.

‘Food is where my heart’ is says food blogger Mehak Dhawan

UPDATED ON AUG 31, 2020 02:29 PM IST
Food blog world by its own is a truly amazing place to be in, and food influencers like Mehak Dhawan with their excellent approach & skill make it more special!
Momos at some eateries in Lajpat Nagar are getting back-to-back orders for takeaway.(Photo: Instagram/food_dynasty_)
Momos at some eateries in Lajpat Nagar are getting back-to-back orders for takeaway.(Photo: Instagram/food_dynasty_)

Street food that’s ruling the mind of Delhi-NCR foodies

Hindustan Times | By Mallika Bhagat and Naina Arora, New Delhi
UPDATED ON JUL 26, 2020 04:37 PM IST
Delhiites have been craving fast food for comfort, for long. And this is evident in the increasing demand for delectable foods such as momos, chole bhature, shawarma, rolls, and the likes.
Fashion designer Michael Halpern says walking around in India is an assault to the senses.(Brahms Dirsipo)
Fashion designer Michael Halpern says walking around in India is an assault to the senses.(Brahms Dirsipo)

Fashion designer Michael Halpern’s Indian connect

Hindustan Times | By Ananya Ghosh
UPDATED ON JUL 05, 2020 10:00 AM IST
London’s newest glamour boy walks through a busy Mumbai flower market before lockdown and talks about his love for fashion and India.
Butter being added to bhaji.(Twitter/@Madan_Chikna)
Butter being added to bhaji.(Twitter/@Madan_Chikna)

Man uses entire pack of butter while making pav bhaji. Are you salivating or shocked?

Hindustan Times, New Delhi | By Amrita Kohli
UPDATED ON JUN 29, 2020 09:33 PM IST
“It’s actually butter with extra bhaji,” reacts a Twitter user.
Apart from the fabrics of the country, Faraz is in love with the food in different cities of India
Apart from the fabrics of the country, Faraz is in love with the food in different cities of India

The Pakistani fashion designer Indians are talking about

Hindustan Times | By Sarah Mirza
UPDATED ON MAY 03, 2020 12:34 AM IST
Winning hearts on both sides of the border, Pakistani couturier Faraz Manan believes that the subcontinent is his strength
Restaurateurs will have to try harder than ever before to convince finicky guests that their restaurants are safe(Getty Images)
Restaurateurs will have to try harder than ever before to convince finicky guests that their restaurants are safe(Getty Images)

Rude Food by Vir Sanghvi: Quarantine conversations with the connoisseurs

Hindustan Times | By Vir Sanghvi
UPDATED ON MAY 03, 2020 01:50 AM IST
From hygiene to delivery and branding, restaurants will have to redesign it all to be back in business
A view of Jama Masjid.(Photo: Gokul VS/Hindustan Times)
A view of Jama Masjid.(Photo: Gokul VS/Hindustan Times)

Putting the spring back in Delhi’s walk season: Guided tour organisers offer alternatives and chart the road post lockdown

Hindustan Times | By Etti Bali, New Delhi
UPDATED ON APR 23, 2020 11:49 AM IST
From curating cook-along sessions to digging deep into their rich archives to bring out hidden tales, Delhi walk specialists are coming up with innovative ways to keep their audiences engaged.
Food will play a much deeper role than just satiating hunger and pleasing taste buds
Food will play a much deeper role than just satiating hunger and pleasing taste buds

Showiness is out, sensibility is in

Hindustan Times | By Shara Ashraf Prayag, New Delhi
UPDATED ON JAN 24, 2020 02:11 PM IST
Real, relatable, responsible — that’s how food’s going to be this year
Thailand’s love of plastic bags helped make it the sixth-worst maritime polluter.(Unsplash)
Thailand’s love of plastic bags helped make it the sixth-worst maritime polluter.(Unsplash)

Bangkok street food stalls are trying to give up plastic bags, but can’t find alternatives

By Bloomberg
UPDATED ON JAN 24, 2020 10:07 AM IST
Thailand’s love of plastic bags helped make it the sixth-worst maritime polluter. The country generates more than 5,000 metric tons of plastic trash a day, three-quarters of which ends up in landfills.
The street food festival had 36,000 visitors this year over five days!
The street food festival had 36,000 visitors this year over five days!

Rude Food by Vir Sanghvi: The annual street food festival report

Hindustan Times | By Vir Sanghvi
UPDATED ON JAN 12, 2020 12:07 AM IST
It was heartening to see hawkers from all over India being lauded on stage at possibly the first awards for street food guys in Delhi recently
Zero waste shopping and sustainable lifestyle concept, various farm organic vegetables, grains, pasta, eggs and fruits in reusable packaging supermarket bags. copy space top view, white concrete table(Getty Images/iStockphoto)
Zero waste shopping and sustainable lifestyle concept, various farm organic vegetables, grains, pasta, eggs and fruits in reusable packaging supermarket bags. copy space top view, white concrete table(Getty Images/iStockphoto)

World Food Day 2019: Towards a sustainable and balanced food future

By Anjali Shetty
UPDATED ON OCT 16, 2019 01:00 PM IST
World Food Day 2019: This World Food Day, pledge to keep your body healthy by eating balanced and nutritious meals that suit your body type.
Thailand is the sixth largest global contributor to ocean pollution, and plastic is a scourge.(PTI)
Thailand is the sixth largest global contributor to ocean pollution, and plastic is a scourge.(PTI)

Lilly, Thailand’s Greta Thunberg, wages ‘war’ on plastic

Bnagkok | By Agence France-Presse
PUBLISHED ON SEP 16, 2019 06:26 PM IST
Whether it’s for wrapping up street food, takeaway coffees or for groceries, Thais use 3,000 single use bags per year -- 12 times more than someone from the European Union.
Kamling is one of the oldest Chinese restaurants in Mumbai.(Anshuman Poyrekar/HT PHOTO)
Kamling is one of the oldest Chinese restaurants in Mumbai.(Anshuman Poyrekar/HT PHOTO)

Review: Days of My China Dragon by Chandrahas Choudhury

Hindustan Times | By Sonali Mujumdar
UPDATED ON SEP 07, 2019 12:49 PM IST
Stories of people, palates, and the Tao of gastronomy emerging from a Bombay Chinese restaurant
MCG officials said that the revision in policy is aimed at integrating a larger number of vendors, bringing the production cost of carts down by one-fourth and identifying vacant areas across the city.(HT FILE)
MCG officials said that the revision in policy is aimed at integrating a larger number of vendors, bringing the production cost of carts down by one-fourth and identifying vacant areas across the city.(HT FILE)

Only 6% street vendors in allotted spaces, MCG to revise its policy

Hindustan Times, Gurugram | By Kartik Kumar
UPDATED ON AUG 22, 2019 09:18 AM IST
According to MCG officials, only 1,100 of 18,000 street vendors are covered in their 157 street vending zones, which has resulted in a large number of vendors encroaching upon public spaces
A selection of cities worth travelling for just for its food
A selection of cities worth travelling for just for its food

CelebsPick: 5 city tours for foodies

Hindustan Times | By Lubna Salim
UPDATED ON AUG 17, 2019 11:13 PM IST
Star chefs pick their favourite city for food and list the restaurants they go to again and again
Rezala, the signature dish of Bhopali cuisine, has many variations in the city itself
Rezala, the signature dish of Bhopali cuisine, has many variations in the city itself

Rude food by Vir Sanghvi: A food journey in Bhopal

Hindustan Times | By Vir Sanghvi
UPDATED ON AUG 10, 2019 11:03 PM IST
The next time you’re looking for good North Indian food, skip the usual cities and go to Bhopal
Jagram sells the unusal combo of white rasgulla and white bread on his cycle cart —from Ashram to ITO.(HT Photo)
Jagram sells the unusal combo of white rasgulla and white bread on his cycle cart —from Ashram to ITO.(HT Photo)

Delhiwale: When ‘rasgulla’ weds ‘double roti’

Hindustan Times, New Delhi | By Mayank Austen Soofi
PUBLISHED ON JUL 29, 2019 03:11 PM IST
An unusual combo in the world of street food.
Students served homemade chole kulche, idli, vada and aam panna at the stalls(HT)
Students served homemade chole kulche, idli, vada and aam panna at the stalls(HT)

Stress on healthy eating at New Delhi Public School food fiesta

Hindustan Times, New Delhi | By HT Correspondent
UPDATED ON JUL 08, 2019 01:54 PM IST
The fiesta was intended to help students beat the summer heat
Top Indian chefs on the street food they wish to learn to make
Top Indian chefs on the street food they wish to learn to make

CelebsPick: Five all-time favourite street foods that you should try

Hindustan Times | By Lubna Salim
UPDATED ON JUL 06, 2019 10:38 PM IST
Chefs pick a street food eatery that serves a dish they wish to master
Actor Kamya Panjabi has now forayed into theatre, with a play titled Pajama Party by The Films and Theatre Society.
Actor Kamya Panjabi has now forayed into theatre, with a play titled Pajama Party by The Films and Theatre Society.

Kamya Panjabi on her debut play: Jab audience response mila, toh khushi ke ansoo aye

Hindustan Times | By Henna Rakheja
UPDATED ON JUN 29, 2019 03:34 PM IST
The actor who has worked in television and films says she found a new learning school in theatre. The journey was tough for her, but worth it.
Actor Renee Dhyani
Actor Renee Dhyani

I miss the good-looking sardars of Khalsa college: Actor Renee Dhyani

Hindustan Times | By Aditya Dogra, New Delhi
UPDATED ON JUN 24, 2019 11:37 AM IST
Actor Renee Dhyani talks about being known as the ‘Dilli ki Ladki’ in her industry, missing the city’s street food and fashion, and her love for the hunks of SGTB Khalsa college.
The North Corporation has tied up with The Raahgiri Foundation, Centre for Green Mobility, Jagori and Safetipin apart from other stakeholders for the event.(Sanchit Khanna/HT file)
The North Corporation has tied up with The Raahgiri Foundation, Centre for Green Mobility, Jagori and Safetipin apart from other stakeholders for the event.(Sanchit Khanna/HT file)

Night Raahgiri at Delhi’s Karol Bagh for women safety

New Delhi | By HT Correspondent
UPDATED ON JUN 22, 2019 04:28 AM IST
The event will be held on Ajmal Khan Road, which has been completely pedestrianised, after 9 pm till midnight.
Bollywood actor Manav Kaul talks about his writing, struggling days and his upcoming book.(Aalok Soni// Hindustan Times)
Bollywood actor Manav Kaul talks about his writing, struggling days and his upcoming book.(Aalok Soni// Hindustan Times)

Books helped me through depression: Manav Kaul

Hindustan Times | By Ruchika Garg, New Delhi
UPDATED ON JUN 21, 2019 01:37 PM IST
A versatile personality who acts, directs and writes says he doesn’t follow a time, space, path and rules when it comes to writing. He only follows his instincts.
Come summer and everything seems heightened — the noise seems louder, the traffic worse and people’s temper on a shorter fuse.(Yogesh Kumar/Hindustan Times)
Come summer and everything seems heightened — the noise seems louder, the traffic worse and people’s temper on a shorter fuse.(Yogesh Kumar/Hindustan Times)

It is important to maintain the essence of our cities

By Kalpana Viswanath
UPDATED ON MAY 23, 2019 09:44 AM IST
The incessant honking and cacophony of vehicles that is a defining characteristic of Indian roads leaves many with a splitting headache by the end of the journey back home on a summer day.
Here are five food shows that will make you hungry!
Here are five food shows that will make you hungry!

CelebsPick: Five food shows to drool over

Hindustan Times | By Lubna Salim
UPDATED ON MAY 18, 2019 10:50 PM IST
Celebrity chefs choose their favourite food shows and why you should watch them too!
Doctors said this is just the beginning of the incidence of diseases, and that higher temperatures will cause a further rise.(Anshuman Poyrekar/HT Photo)
Doctors said this is just the beginning of the incidence of diseases, and that higher temperatures will cause a further rise.(Anshuman Poyrekar/HT Photo)

Food-, water-borne diseases on rise in Gurugram as temperature soars

Hindustan Times, Gurugram | By HT Correspondent
UPDATED ON APR 06, 2019 03:30 AM IST
According to Dr Satish Koul, senior consultant, internal medicine, at Narayana Hospital, food is contaminated more quickly in the summers as bacteria multiplies at a faster rate.
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