Creamy Garlic Mushroom
Lifestyle
By Srimoyee Chowdhury
Published February 9, 2021
Hindustan Times
I
Contd…
Fresh parsley/coriander for garnish
Garlic cloves (finely chopped)- 6 or 7
Onions (finely chopped)- 3
Button mushrooms- 200 gm
Ingredients
Salt to taste
Mixed herb seasoning- 1 tsp
Hot water/vegetable stock- 1 cup
Paprika or Degi mirch- 1 tsp
Black pepper powder- 1 tsp
All purpose flour- 2 tbsp
Vegetable oil- 4 tbsp
Heavy cream- 100 ml
Butter- 50 gm
Ingredients
Add 2 tbsp of oil in a pan and fry onions till brown. Keep aside
Put butter in a pan, stir until brown and then add the mushrooms
Add chopped garlic and stir fry till golden
Add cream and flour. Stir well to mix properly. Make sure there are no lumps
Sprinkle paprika, salt and pepper, then stir well
Cover the pan with a lid and let it rest for 5 min on medium flame
Add the vegetable stock or warm water and sprinkle some parsley over it
Serve hot with noodles, pasta or rice
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