Hindustan Times
Lifestyle
Lifestyle
5 tricolour dishes you must try on Independence Day
From making tricolour pooris to pulao, we can prepare a number of dishes to celebrate Independence Day with the tricolour as the theme
Photo Credits: HT File Photo
Try these five tricolour dishes at home this Independence Day with your family
Photo Credits: HT File Photo
This dish is super easy and quick to prepare. To get the saffron and green colour, you can add tomato and spinach puree to the pulao separately and enjoy it with curd
Tricolour pulao
Photo Credits: HT File Photo
This delicious dessert is made from milk, condensed milk, coconut and brown sugar. Garnish it with saffron strands before serving
Tricolour barfi
Photo Credits: Flickr
Idli is one of the famous South Indian dishes. Serve it with white coconut chutney, green mint chutney and orange-coloured tomato chutney
Idli with tricolour chutney
Photo Credits: Flickr
Make these tricolour sandwiches at home and enjoy them with your friends and family
Tricolour sandwich
Photo Credits: Flickr
Tricolour poori
Prepare pooris by kneading the dough with carrots and spinach puree. You can enjoy them with chhole and mint chutney
Photo Credits: Flickr
Read Next