By Eshana Saha
Published Jan 01, 2025
Hindustan Times
Lifestyle
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Are monk fruit sugar and stevia risky? Try these healthier natural sweeteners
Monk fruit sugar and stevia may pose health risks. What are your safer, natural alternatives? Let’s find out!
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The hidden risk: Stevia and monk fruit sugar often contain erythritol, linked to doubled risks of blood clotting. Time to rethink your sweetener.
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Coconut sugar: Low GI and rich in minerals like calcium and potassium. A great diabetic-friendly alternative—just watch the calories!
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Dates and date syrup: Naturally sweet and nutrient-rich! Packed with antioxidants, fibers, and minerals, they even boost bone health.
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Maple syrup: A nutty, flavorful choice with manganese and zinc. Perfect in moderation, but diabetics should indulge sparingly.
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Agave nectar: A vegan favorite with a low GI! No fat or sodium, but mostly carbs—consume moderately.
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Allulose: A rare sugar from fruits like figs. Slow absorption prevents blood sugar spikes, and it may even aid fat loss!
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