Recipe: Satisfy Your Sweet Tooth with these Healthy Blueberry Protein Cookies!

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<img src='https://www.hindustantimes.com/ht-img/img/2024/11/19/900x1600/cookies_1732034237161_1732034243270.jpg' width='720' height='1280' alt='cookies' style="position: relative; z-index: 0;"/> By Eshana Saha Published Nov 20, 2024 Hindustan Times Lifestyle <img fallback src='/res/images/logo.png' class=' img-fill elementStyle' width='1000' height='1000' alt='Hindustan Logo'/>

Big chewy cookies are the perfect way to satisfy your sweet cravings, and these blueberry protein cookies that are made from chickpeas, are a delicious and healthy option.

Ingredients: 1 cup all purpose flour 1 scoop collagen (like vanilla collagen) 1/2 cup coconut sugar 1/4 tsp baking powder

15.5 ounce can of chickpeas (rinsed and drained) 1/4 cup nut/seed butter (eg, peanut butter) 1/3 cup blueberries (fresh or frozen) 1 egg⠀

Preheat oven to 350F and spray/line a baking sheet. Put all of the ingredients into a food processor and blend until a dough forms.

Use a large cookie scoop/ice cream scoop to make 10 cookies (or a small cookie scoop but watch the time for those since it will be different) and bake for 18 minutes. Enjoy!