Looking for some simple and easy dips to make at home?
Here is an easy hung curd recipe that you can try at home
Oregano, Chilli Flakes and Salt
Coriander Leaves
1 Tbsp Garlic Water
1 Cup Hung Curd
Ingredients
If you have not previously hung the curd then hang a bowl of curd in a muslin cloth to drain excess water out
Meanwhile, mince one clove of garlic and dip it in one to two teaspoons of water. Keep this bowl separate
Once the curd is thick and the water has drained out of it, transfer it to a bowl
Add the garlic water that you prepared earlier to the hung curd and mix it well
Add a pinch of salt, oregano and chilli flakes
If you want to add a little spice to your dip, add a pinch of red chilli powder
After you have mixed all the ingredients, garnish your dip with coriander leaves and enjoy it with fish or chips