Healthy Ingredients To Add In Your Saag
Food
Hindustan Times
I
Published
Jan 14, 2022
Did you know that overeating Saag can lead to bloating?
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Here are some healthy ingredients that one can add while preparing Saag to keep bloating at bay
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Picture Credit: Pixabay Cumin seeds
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Adding cumin seeds can ease bile production in one’s body that can aid in digestion and absorption
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Ginger
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The anti-inflammatory properties of ginger help relieve inflammation and can stimulate digestive enzymes that can help alleviate digestive problems
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Turmeric
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Turmeric is high in curcumin and acts as an anti-inflammatory agent. Its addition to the saag can improve one’s gut health
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Coriander seeds
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Carrom seeds
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Carrom seeds act as a natural laxative. Adding a pinch of carrom seeds to your saag recipe can enhance digestion and keep bloating at bay
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