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Fitness Influencer says he will ‘never understand' how people eat chole bhature, netizens react

Fitness influencer Chirag Barjatya's post against chole bhature has sparked a debate on X.

Published on: Oct 5, 2023, 22:26:09 IST
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Fitness influencer Chirag Barjatya took to X to share a post about his dislike for chole bhature. His post against this popular dish didn’t sit well with several people. While many netizens shared their displeasure over the tweet, a few supported Barjatya and commented how they don’t like the dish either.

The image shows a plate of  chole bhature. (X/@Escapeplace__)
The image shows a plate of chole bhature. (X/@Escapeplace__)

Barjatya shared his opinion about chole bhature while reacting to a post shared by another X user named Anu. The user tweeted a picture of the dish and wrote, “Tell me a better breakfast than this.”

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Barjatya reshared the tweet and added, “I will never understand how can people eat this tala bhuna highly salted no protein meal first thing in the morning.”

Take a look at his post about chole bhature:

The post was shared on October 2. Since then, the share has accumulated close to seven lakh views. The post has also received more than 2,300 likes. People posted varied comments while reacting to the share.

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Take a look at the comments in which people disagreed with Barjatya:

“Tumhara tweet dekh ke turant order kiya maine [I instantly ordered it after seeing your tweet],” posted an X user. “I think we are taking health issue too far and at extremes. No one eats it everyday. If one eats very very occasionally, let's not be judgmental. Maybe once every six months,” added another. “Bhai, thoda lite le yaar [Brother, take it easy]. I respect you for your views, but you don't need to necessarily criticise other ways of living to promote yours,” commented a third.

Here are some people who supported his post on chole bhature:

“Same. Even when not clean eating, I can’t eat something so loaded for breakfast,” shared an X user. An individual posted, “It’s been 15 years I haven’t touched fried Bhatura.” Another wrote, “Once or twice in a month is ok but definitely unhealthy making it a routine favourite.”

  • Trisha Sengupta
    ABOUT THE AUTHOR
    Trisha Sengupta

    Trisha Sengupta works as Chief Content Producer at Hindustan Times with over six years of experience in the digital newsroom. Known for her ability to decode the internet’s most talked-about moments, she specialises in high-engagement storytelling that bridges the gap between viral trends and traditional journalism. Throughout her tenure, Trisha has focused on the intersection of technology, finance, and human emotion. She frequently covers personal finance and real estate struggles in hubs like Gurgaon, Bengaluru, and Hyderabad, while also documenting the unique challenges of the NRI experience. Her work often highlights the movements and philosophies of global newsmakers and personalities like Elon Musk, Mukesh Ambani, Nikhil Kamath, Dubai crown prince, and MrBeast. From reporting on Amazon or Meta layoffs and startup culture to the emergence of AI-driven platforms like Grok and xAI, she provides a grounded and empathetic perspective on the stories shaping our world. When not decoding the internet, Trisha is likely offline: lost in a book, exploring a historical ruin, or navigating the world as a solo traveler. She balances her fast-paced career with family time and a healthy dose of curiosity, currently trading her "human" sources for silicon ones as she masters AI to future-proof her storytelling.Read More

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