This Indian life by Shoba Narayan: Baking Christmas cake with Uncle Chandy
Hindustan Times | Shoba Narayan
Dec 23, 2019 01:03 PM IST
It’s the only way to truly feel the spirit of the season
“There is a difference between taste and flavour,” Uncle Chandy said grandly. “One has to do with consistency, the other with individuality.” Stoked on rum-soaked sultanas, I couldn’t tell if he was drunk or philosophical.
All great cooks have three qualities: stubbornness, irritability and an instinct for proportion. Uncle Chandy had all three in spades. He was firmly convinced that he was always right and the world only needed to catch up with his matchless genius.