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Besan milk, guavas, oats: Eat smart to fight infections this winter

Updated on: Dec 26, 2016, 15:21:01 IST
Low immunity levels make people prone to cough and cold in winter. (Shutterstock)
Low immunity levels make people prone to cough and cold in winter. (Shutterstock)
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A rainbow diet of seasonal fruits and vegetables with plenty of exercise and fresh air will keep you protected from winter ailments

Like every season, winter has its perks. The endless celebrations (oh-so-many-festivals) and the sweet pursuit of all things warm and woolly - endless cups of chai, revelling in the winter sun, falling in love with your bed - adds to the fun.

But the season also brings a host of infections with it.

Get sufficient exercise, fresh air, the sunshine and include the following foods in your diet to avoid falling sick this winter:

Ginger and liquorice

Liquorice, also spelt licorice and known as mulaithi in Hindi, is a common ingredient in cough medicines and ginger is well known for its medicinal and anti-inflammatory properties. The two, when taken together (either boiled in water or added to morning tea), help keep throat infections at bay.

Ginger and liquorice when taken together help keep throat infections at bay.

Apples, oranges and guavas

Seasonal fruits such as apples, oranges and guavas help strengthen the immune system against infections and viruses.

“Low levels of immunity make people prone to cough and cold in this season. A rainbow diet of seasonal fruits and vegetables rich in antioxidants is advisable to boost immunity,” Dr Cheenu Prashar Vig says.

Green leafy vegetables

Seasonal greens like spinach, fenugreek (methi) and bathua are rich sources of nutrients and antioxidants and excellent for boosting immunity. Fenugreek increases body heat and spinach is high in fibre. They are rich in calcium (good for the lazybones who avoid outdoors in winter), potassium, zinc, magnesium, and vitamin K (helps strengthen bone mass) as well. They also take care of deficiencies in the body while fortifying it against infections.

Seasonal greens like spinach, fenugreek (methi) and bathua are rich sources of nutrients and antioxidants.

Besan ka dhoodh

This concoction is excellent for people suffering from asthma, congestion or water retention. Roast one tablespoon of besan or gram flour with one teaspoon of ghee and add milk to it. After it is boiled, let it simmer for a while.

Besan milk is excellent for people suffering from asthma, congestion or water retention.

“Have it for dinner. The milk in the mixture (skimmed preferably) will ensure a good night’s sleep, while the besan will keep the body dry at night and prevent formation of phlegm,” Dr Shikha Sharma says.

Oats porridge

Rich in carbohydrates and proteins, porridges make for an ideal winter breakfast. Oats are slowly digested and absorbed into the bloodstream, making you feel energised and full for longer. It contains zinc (good for the immune and digestive system) and vitamin B6 that helps produce serotonin in the brain, which is beneficial for those who suffer from seasonal affective disorder or winter depression.

Oats are slowly digested and absorbed into the bloodstream, making you feel energised and full for longer.

With inputs from Dr Shikha Sharma, founder of NutriHealth, and Dr Cheenu Prashar Vig , senior clinical nutritionist at Max Healthcare

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ABOUT THE AUTHOR
Supriya Sharma

Supriya Sharma writes on books and curates and edits lifestyle stories for hindustantimes.com

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Catch your daily dose of Fashion, Taylor Swift, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs.
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