Photos: Love experimenting with food? Check out these most expensive foods in the world
Foodies love experimenting with new cuisines and trying out of the box dishes but there are certain foods in the world that you might not want to try. Not because it is doesn't taste great but because they will burn a hole in your pocket.
hindustantimes.com | Written by Chayanika Das
Updated on Aug 18, 2021 04:54 pm IST 9 Photos
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Here are eight most expensive foods in the world that you need to try at least once in your lifetime.(Instagram)
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Foie gras: This pricey pâté is made from duck or goose liver that has been fattened using unnatural feeding. (Instagram/@gaetanof_88)
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Wagyu beef: Wagyu is any of the four Japanese breeds of beef cattle. The meat melts in your mouth and has a very distinct flavour. (Instagram/@okinawa_so_good)
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White Truffle: White truffles are much scarcer than any other type of truffle and are found in the Piedmont region of Northern Italy. (Instagram/@osteriadicasachianti)
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