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'Mendak ki taang nikli hai': Man claims to find frog leg inside samosa from Ghaziabad shop. Video

A customer found a frog leg in a samosa from a Ghaziabad sweet shop, prompting police and food safety action.

Updated on: Sep 13, 2024, 13:30:40 IST
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Food safety concerns have resurfaced after a disturbing incident at a sweet shop in Ghaziabad, Uttar Pradesh. India has seen a series of food contamination cases across various sectors, with videos of tainted food frequently going viral on social media. The latest episode involves a customer who claimed to have found a frog leg in a samosa purchased from a well-known local sweet shop near Delhi.

A Ghaziabad sweet shop faces backlash after a customer found a frog leg in a samosa. (X/@SachinGuptaUP)
A Ghaziabad sweet shop faces backlash after a customer found a frog leg in a samosa. (X/@SachinGuptaUP)

(Also read: Dead ants found in samosas bought from DU canteen: ‘serving non-veg to veg people’)

Shocking discovery at sweet shop

According to a report by India Today, Aman Kumar, a resident of Nyay Khand in Ghaziabad, purchased four samosas from the sweet shop. But his snack took an unexpected turn when he broke open one of the samosas and discovered what appeared to be a frog leg inside. Horrified, Aman immediately recorded a video to capture the shocking find and then went back to the sweet shop with a group to lodge a complaint against the shop owner, Ramkesh.

Authorities step in to investigate

Warning: Strong language is used in the video below. Viewer discretion is advised.

Public reactions stir outrage

Social media users were quick to voice their opinions on the incident, with many expressing shock and disgust. Neha Singh, commented, "This is truly horrifying. How can such a reputable shop serve this?"

Another user, Rajesh Verma, questioned food safety protocols, saying, "Is no one inspecting these shops regularly?"

Kavita Malhotra remarked, "It's terrifying to think this could happen to anyone."

(Also read: Amazon customer horrified after finding live lizard in air fryer order)

Others took a more humorous, yet sarcastic approach, with Ravi Kumar commenting, "Looks like a new recipe – frog samosa!" while Anjali Mehta chimed in, "I’ll be sticking to homemade snacks from now on."

 
ABOUT THE AUTHOR
Mahipal Singh Chouhan

Mahipal Singh Chouhan is a Senior Content Producer at Hindustan Times Digital, with nearly five years of experience in digital journalism and content production. His work primarily focuses on offbeat and trending stories that reflect everyday experiences and evolving conversations on the internet. He has consistently worked on transforming viral content and human interest stories into structured news pieces that engage readers while maintaining editorial clarity. At Hindustan Times, Mahipal contributes to identifying and developing stories emerging from social media trends, online communities, and real-world incidents that capture public attention. His approach involves adding context and journalistic perspective to fast-moving digital narratives, helping present viral moments in a clear and reader-friendly format suited for digital audiences. Before joining Hindustan Times Digital, he was associated with DNA India, where he gained experience in newsroom workflows and digital storytelling practices. Mahipal holds a degree in Journalism and Mass Communication from the Vivekananda Institute of Professional Studies, Delhi. He is particularly interested in tracking emerging trends and understanding how online conversations evolve into broader public discussions. His work reflects a focus on accuracy, readability, and relevance in the rapidly changing digital news environment. Outside of his professional responsibilities, Mahipal takes an interest in history and sports and regularly works on improving his general knowledge, which complements his curiosity as a media professional.

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