...
...
Next Story

Eat ginger daily to ward off cancer

Updated on: Oct 16, 2011, 00:39:45 IST
Hindustan Times | By , New Delhi
Prefer HTon Google
HT Image
HT Image
Advertisement

Daily dose of ginger may cut the risk of cancer. New research finds that ginger’s anti-inflammatory properties may play a role in reducing colon cancer risk.

Daily dose of ginger may cut the risk of cancer. New research finds that ginger’s anti-inflammatory properties may play a role in reducing colon cancer risk.

The study, published in Cancer Prevention Research, found a link between daily ginger supplements and a reduction of inflammation in the colon, which researchers suggest is one step toward better understanding the role ginger root might play in preventing colon cancer.

Ginger

Prior studies in mice and rats have shown that ginger helped prevent the formation of tumours when the animals were exposed to a chemical that causes colon cancer.

For the new study, researchers from the University of Michigan Medical School in the US randomly assigned 30 healthy adults to take capsules containing either 2 gram of powered ginger root (about two tablespoons of ground-up ginger root, noted the researchers) or a placebo powder every day for four weeks.

 
Catch every big hit, every wicket with Crick-it, a one stop destination for Live Scores, Match Stats, Quizzes, Polls & much more. Explore now!.

Catch your daily dose of Fashion, Taylor Swift, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs.
Catch every big hit, every wicket with Crick-it, a one stop destination for Live Scores, Match Stats, Quizzes, Polls & much more. Explore now!.

Catch your daily dose of Fashion, Taylor Swift, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs.
SHARE THIS ARTICLE ON