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How Green Is My Rangoli!

Traditionally, the Trehan household erupts in a frenzy of light, sound and colour every Diwali. Crackers worth thousands of rupees are lit, the walls glow with enough mirchi lights to brighten up an entire village...

Updated on: Nov 10, 2012 06:47 PM IST
Hindustan Times | By
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Traditionally, the Trehan household erupts in a frenzy of light, sound and colour every Diwali. Crackers worth thousands of rupees are lit, the walls glow with enough mirchi lights to brighten up an entire village and kaleidoscopic rangolis brighten every corner of the house.



But this year, 24-year-old Nidhi, is excited about a different idea - an environment-friendly Diwali. "It's a festival, not a tamasha," Nidhi points out. "We will not buy eardrum-bursting crackers or use chemical rangolis and definitely not waste electricity on those blinding lights."



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There might not be too many families like the Trehans, but a good many people are ensuring that the festival of lights is not an assault on the senses (and Mother Nature) this year. Party planners are organising more eco-friendly parties. "We plan everything - from the kind of rangoli to the flower decorations ," says Anisha V Rastogi, a Delhi-based planner. "Green-themed Diwali parties are becoming quite common and are a good change."



But throwing one can be a tricky thing. "Serving food on paper plates is not as eco-friendly as you think," says Savita Vijayakumar an eco-crusader from No2CO2. "The recycle value of paper goes down once it gets wet and most of it gets wasted. Serve food on areca leaf plates instead. It is more traditional as well."



Thinking about the climate and resources shouldn't be just a Diwali concern, but it's a good enough start. "It is more of a style statement rather than actual awareness, but I am not complaining," says Varsha Pendhekar, a Mumbai-based environmental activist. If you believe the festival is the first step to a greener life, here's help.



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From HT Brunch, November 11

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