Burger mania
Pick from ten kinds of burgers at this ongoing festival. Pair it with side orders such as hand cut fries,coleslaw, south west chilli and salads. Down it all with a range of shakes, cocktails, beers and wines.
Where: News Café, 311 to 314, 2nd floor, DLF Promenade, Vasant Kunj
On till: April 30
Cost per item: Rs 399 onwards (plus taxes)
Slice of good health
Health-conscious pizza lovers have reason to be happy — they can now dig into a fibre-rich wheat thin crust pizza, that’s available in a range of toppings. As part of a special introductory offer, if you order a wheat thin crust pizza, you need to pay just fifty per cent of the price on a second pizza of the same value.
Where: Domino’s Pizza outlets across the city
Cost: Rs 180 onwards (plus taxes)
Make your own pizza
Pick from a selection of sauces, bases and sixteen toppings, such Spanish oak-smoked crisp bacon; shrimps,crab meat and chives; and trio of wild mushrooms, onions and prosciutto, to build your pizza from the base up. Watch chefs prepare it before your eyes at the live cooking counter.
Where: India Grill, Hilton Garden Inn, A4, DLF Place mall, Saket
On till: May 16
Cost for two: Rs 950 onwards (plus taxes)
Sweet nothings
Savour a range of sweet and savoury tarts and pies at the ongoing ‘Tarts and Pies’ fiesta. The menu includes passion fruit creme brulee tart, lemon chiffon pie, shepherd’s pie, cornish pastry, etc. Learn how to make them yourself by enrolling for a Master Class between 3 pm to 4 pm everyday (call 24363030 for details).
Where: The Oberoi Patisserie and Delicatessen, The Oberoi,
On till: April 30
Cost per piece: Rs 474 onwards
Sweet nothings
Savour a range of sweet and savoury tarts and pies at the ongoing ‘Tarts and Pies’ fiesta. The menu includes passion fruit creme brulee tart, lemon chiffon pie, shepherd’s pie, cornish pastry, etc. Learn how to make them yourself by enrolling for a Master Class between 3 pm to 4 pm everyday (call 24363030 for details).
Where: The Oberoi Patisserie and Delicatessen, The Oberoi,
On till: April 30
Cost per piece: Rs 474 onwards
Lebanese bites
Tuck into Lebanese dishes such as shawarma and tagine. Pair it with a range of flavoured hookahs.
Where: Three stories..., Malhan 1, Community Centre, East of Kailash
On till: April 30
Cost: Rs 1,500-Rs 2,000 (+ taxes)
Green is ‘in’
Green Apple is the flavour of the season here, with green apple frozen yoghurt and smoothies on the menu. Top with a range of fresh fruit or dry toppings.
Where: All Cocoberry outlets
On till: April 30
Cost: Rs 69 to Rs 279 (plus taxes)