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AIIMS, Harvard gastroenterologist shares top 10 foods that can help reverse fatty liver: From virgin olive oil to tofu

Fatty liver is on the rise, but your diet can help fix it. Gastroenterologist Dr Saurabh Sethi shares 10 foods that can naturally heal and protect your liver.

Published on: Nov 07, 2025 02:04 pm IST
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From long work hours to weekend takeouts, most of us don’t realise how much our eating habits can affect our liver health. Fatty liver, once rare, is now increasingly common, even among young adults. But the good news is, your diet can play a huge role in reversing it. Dr Saurabh Sethi, a gastroenterologist trained at AIIMS, Harvard, and Stanford universities, shares in his November 6 Instagram post top 10 foods that can help heal and protect your liver naturally. (Also read: Fortis Vasant Kunj gastroenterologist shares the ‘best breakfast for weight loss,’ recommends consuming it for 30 days )

Discover 10 foods that naturally protect and heal your liver health. (Instagram/@doctor.sethi)

Let’s take a look at his recommendations:

1. Extra virgin olive oil

Rich in healthy fats and antioxidants, olive oil helps reduce liver fat and improves insulin sensitivity. Use it for cooking or salad dressings.

2. Berries

Blueberries, raspberries, and strawberries are packed with antioxidants that protect liver cells and reduce inflammation.

3. Avocados

Dr. Saurabh Sethi recommends a diet rich in healthy fats, antioxidants, and fibre to combat fatty liver. (Google Gemini)

Coffee lovers, rejoice, it helps lower liver enzymes and protects against fatty liver disease.

9. Tofu/tempeh

Great plant-based protein alternatives that reduce liver fat and inflammation compared to red meat.

10. Garlic

Garlic activates liver enzymes, flushes toxins, and supports fat metabolism, a small ingredient with big benefits.

Note to readers: This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.

This article is for informational purposes only and not a substitute for professional medical advice.

 
ABOUT THE AUTHOR
Akanksha Agnihotri

Akanksha Agnihotri is a lifestyle journalist with over 3 years of experience. She is a psychology graduate and holds a postgraduate diploma in Radio and Television Journalism from the Indian Institute of Mass Communication, Delhi, where she graduated as a gold medalist. Originally from Bhopal, the beautiful capital of Madhya Pradesh, she draws inspiration from the city’s rich cultural heritage and layered storytelling traditions that subtly shape her narrative voice. She writes extensively about fashion, beauty, health, relationships, culture, and food, exploring everything from trending styles and runway moments to wellness routines and mindful living. Passionate about meaningful and candid conversations, she enjoys interviewing celebrities, doctors, designers, and film personalities, diving into discussions on fitness, beauty, mental health, and everything fun in between. With a keen eye for trends and a thoughtful understanding of human behaviour, she brings depth, sensitivity, and authenticity to her stories, ensuring they resonate with a wide and diverse audience. When she’s not working, you’ll usually find her lost in a book, planning her next mountain trek, or mapping out spontaneous travel escapes. She loves discovering new authors, revisiting old favourites, and spending quiet afternoons in museums soaking in art, history, and culture. An avid bird-watching enthusiast, she finds joy in early morning walks, spotting rare birds, and reconnecting with nature. Whether sipping coffee while journaling her thoughts or exploring hidden corners of a new city, she constantly seeks inspiration in everyday moments that often turn into compelling story ideas.

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Catch your daily dose of Fashion, Taylor Swift, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs.
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