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Assam prepares for Magh Bihu celebrations amid bird flu scare

This year, due to bird flu the government has banned import of poultry including chicken and duck from other states through the western border. This is expected to lead to a surge in prices of mutton, chicken, fish, duck etc.

Published on: Jan 12, 2021, 20:56:44 IST
By | Edited by , Hindustan Times, Guwahati
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The annual Magh Bihu, also known as Bhogali Bihu, which marks the end of the harvesting season and widespread feasting, will be celebrated across Assam on Thursday amid the bird flu scare in several parts of the country.

A plate of 'larus' and 'pithas' which are traditional Assamese sweets prepared for Magh Bihu. (HT PHOTO).
A plate of 'larus' and 'pithas' which are traditional Assamese sweets prepared for Magh Bihu. (HT PHOTO).

Uruka, which falls on the night before Bihu, is when people across Assam enjoy traditional Assamese vegetarian and non-vegetarian delicacies along with family members and loved ones.

But this year, due to bird flu the government has banned import of poultry including chicken and duck from other states through the western border. This is expected to lead to a surge in prices of mutton, chicken, fish, duck etc.

“Assam has not recorded any case of bird flu, but the ban on import has been placed to ensure that the disease doesn’t reach our state. There’s no threat of bird flu if people consume poultry products which are cooked properly,” said Ashok Barman, director, animal husbandry and veterinary department.

The ban on import hasn’t affected markets which are flooded with fish, chicken, duck and other products from within the state. People across the state are also busy preparing traditional sweets called ‘larus’ and ‘pithas’ for the festival.

As has been seen in previous years, villages in many parts of Assam took part in collective fishing in rivers, ponds and water bodies to prepare for the Uruka feast on Wednesday night.

In villages across Assam, people are also giving finishing touches to traditional ‘mejis’ and ‘bhela ghars’ (temporary night shelters made of bamboo and straw) which are burnt on the morning of Magh Bihu.

“Bhogali Bihu is a estival fof feasting and celebrations. True to the spirit of Bhogali Bihu where ‘mejis’ are set on fire, we should all give up our ill feelings and consign them in the flames of ‘mejis’ to strengthen our bond of unity,” Governor Jagadish Mukhi said in his Magh Bihu greetings.

  • Utpal Parashar
    ABOUT THE AUTHOR
    Utpal Parashar

    A seasoned senior journalist, I have nearly three decades of experience across print, digital, and online platforms, covering political transitions, insurgencies, environmental issues, and development stories in India and Nepal. I am skilled in breaking news, leading editorial teams and launch of newspaper editions. I am adept at leveraging digital trends and social media to expand global reach, with a strong ethical foundation and a reputation for impactful journalism. An alumnus of Asian College of Journalism, I joined Hindustan Times in New Delhi as a trainee reporter in May 1997. Over the years, I have been posted in Dehradun, Kathmandu (Nepal) and Guwahati. Currently, as Senior Assistant Editor at Hindustan Times, I lead a team reporting on India’s northeastern states. My work involves in-depth analysis, and engaging multimedia storytelling across formats, including text, photo, video, and interactive content. I am skilled in producing timely, shareable content, leveraging digital platforms and social media to engage global audiences. Throughout my career with the Hindustan Times, I have led diverse editorial teams, designed capacity-building activities, and supported reporters in developing strong story ideas, ethical reporting practices, digital skills, and fact-checking techniques. As Senior Assistant Editor for Northeast India, I have been responsible for guiding correspondents through complex political, humanitarian, and community-level stories using multimedia formats. Earlier, as Foreign Correspondent in Nepal, I produced extensive reporting during Nepal’s democratic transition and the 2015 earthquake and its aftermath.Read More

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