Goan treats

Perk up your palate this monsoon with hot and spicy Goan cuisine.

Perk up your palate this monsoon with hot and spicy Goan cuisine. At Souza Lobo, you can try fritters such as batter fried prawn, coated in a batter, deep-fried, and dipped in a spicy salt and pepper mix. Theili butter garlic crab is another traditional Goan treat, pepped up with coriander, sugar and tamarind juice. Meal for two is priced between Rs. 1,500 - Rs. 2,000.

HT Image