Sign in

Indian chefs 'hot favourite' in S Lanka

Chefs specialising in South Indian, Jain and Punjabi cuisines have become a hot favourite in Sri Lanka with the Indian tourists flocking the island nation wanting local cuisine besides islanders who have taken a fancy for the food.

Updated on: Jan 22, 2009, 11:44:31 IST
PTI | By , Chennai
Share
Share via
  • facebook
  • twitter
  • linkedin
  • whatsapp
Copy link
  • copy link

Chefs specialising in South Indian, Jain and Punjabi cuisines have become a hot favourite in Sri Lanka with the Indian tourists flocking the island nation wanting local cuisine besides islanders who have taken a fancy for the food.

HT Image
HT Image

From classy restaurants to large hotel chains and product development kitchens, those trained in Indian cuisine have a great career waiting for them.

"The reputation of a restaurant mainly depends on the quality of food and it is the chef who determines it to a large extent. Now that Indian cuisine has emerged a hot favourite in Sri Lanka, Indian chefs are also in demand", Harinda Weerasinghe, Director (sales and marketing), Mount Lavina Hotel, one of the oldest heritage hotels in Sri lanka, told PTI during a visit here.

"We require more Indian chefs to cater to the needs of only tourists, but also the local people", he added.

Harinda said cooking is nowadays considered an art, a craft that has given good chefs celebrity status. "Cooking these days has stepped out of the traditional kitchen and becoming a high-flying career", he added.

Follow India news real-time updates and the latest news covered on Hindustan Times, featuring today's critical updates on Sonam Wangchuk LIVE and more across India.