Researchers from the University of British Columbia have shed light on why enticing pictures of food affect us less when we’re full.

“We’ve known that insulin plays a role in telling us we’re satiated after eating, but the mechanism by which this happens is unclear,” said Stephanie Borgland, the study’s senior author.
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In the new study, Borgland and colleagues found that insulin prompted by a sweetened, high-fat meal affects the ventral tegmental area (VTA) of the brain, which is responsible for reward-seeking behaviour.
When insulin was applied to the VTA in mice, they no longer gravitated towards environments where food had been offered.
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