Sign in

Kareena Kapoor's dietician Rujuta Diwekar reveals '3 special foods' to eat during Navratri for healthy gut and more

Published on: Oct 5, 2024, 15:50:45 IST
Share
Share via
  • facebook
  • twitter
  • linkedin
  • whatsapp
Copy link
  • copy link
Navratri 2024: Rujuta Diwekar suggests you start your day with dates to counter bloating and sugar craving. (Representational photo: Pexels)
Navratri 2024: Rujuta Diwekar suggests you start your day with dates to counter bloating and sugar craving. (Representational photo: Pexels)

Navratri 2024: Rujuta Diwekar has shared a video on how to stay healthy during the festive seasons by having raw banana wafers, dry dates and other foods.

Navratri 2024: Actor Kareena Kapoor's dietician, celebrity nutritionist Rujuta Diwekar, keeps sharing wellness and diet tips on Instagram. She recently took to her Instagram account to share a video about the foods people should start eating around the festive season for not just better gut health, but also to prepare their bodies for the seasonal changes. Also read: Kareena Kapoor’s dietician Rujuta Diwekar on what you should eat for breakfast, lunch, dinner

Raw banana for healthier gut

She said in Hindi, "The first thing I want to introduce you to are banana wafers. In India, we have so much diversity when it comes to raw banana wafers." She added, “Banana is nutritious. Raw bananas are especially eaten during the festive season; they give us healthier gut bacteria.”

Start your day with dry dates

"The second thing I want to talk about are dry dates. It is a popular food to introduce into your diet every time winter is about to arrive, during seasonal change. For its fibre, iron, and good taste, you should start your day with dry dates, especially if you are craving sugar. You will notice that not only does your stomach start clearing, but you are also able to manage your sugar cravings. If you feel bloated as the day progresses, despite waking up feeling light, then you must try this," she added.

Introduce badam and kaju puris to the kids

Rujuta then said, "The third thing, which I think a lot of us have forgotten, are our badam and kaju puris. Almond, cashew or pista can be used to make this with some spices and sugar. This is a dry snack, which we used to have as picnic snacks earlier. These are nutritious and tasty. But according to me, these are now becoming endangered species, as we have not really introduced our kids to these. So, Navratri is a good time to introduce these to your children."

If you are fasting during Navratri 2024, do check out these dos and don’ts to remember during the festival.

  • Sanya Panwar
    ABOUT THE AUTHOR
    Sanya Panwar

    With a keen eye for detail and a heart for storytelling, Sanya is a seasoned lifestyle journalist who has spent over a decade documenting the intersection of aesthetics and substance. Since stepping into the media world in 2012, she has cultivated a career defined by versatility, curiosity, and an unwavering passion for what makes life both beautiful and meaningful. Over the last many years, she has navigated the fast-paced realms of health, wellness, fitness and fashion while pivoting seamlessly into the nuances of decor and travel. Her work often explores the deeper layers of modern living, delving into art and decor trends that transform spaces, insightful perspectives on gender, parenting, and mental health, immersive travel narratives that capture the essence of a destination. A self-proclaimed aesthetics enthusiast, Sanya doesn't just report on trends — she analyses them. Whether she’s identifying the next shift in fitness or discovering a breakthrough in design, she uses her platform to spark meaningful conversations that resonate with a contemporary audience. Sanya is an alumna of St. Xavier’s College, Kolkata, and the Asian College of Journalism (ACJ), Chennai, where she honed the investigative rigour she brings to her lifestyle reporting today. When she isn't chasing deadlines or conducting interviews, Sanya practices what she preaches. You’ll likely find her sipping matcha, practicing yoga, or scouting the newest cafes. Above all, she finds her balance in nature — whether it's a quiet hike or a moment of reflection in the outdoors, she remains constantly inspired by the tranquillity of the natural world.Read More