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Inside Neena Gupta's kitchen: Check out her healthy tikki burger recipe made with Dalia and vegetables

Published on: Mar 8, 2022, 15:37:30 IST
Inside Neena Gupta's kitchen: Check out her healthy tikki burger recipe made with Dalia and vegetables
Inside Neena Gupta's kitchen: Check out her healthy tikki burger recipe made with Dalia and vegetables
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Neena Gupta took to Instagram to share a recipe of healthy Tikki burgers made with Dalia and vegetables. She posted a video of herself making the dish at her home.

Actor Neena Gupta's Instagram page is full of delightful snippets from her life. The Masaba Masaba star keeps her fans updated with regular posts about her daily life, time spent in the hills, shoot diaries, and more. Recently, Neena took to her Instagram page to share a recipe for her followers. She shared a healthy Tikki burger recipe made with Dalia and vegetables, and it will leave you feeling hungry.

On Monday, Neena Gupta posted a video of herself making healthy Tikki with burger buns. She captioned the post, "Healthy Tikki. Ingredients - Aloo, Gajar, Shimla Mirch, Peas, Beans, Dalia and Paneer. #neenagupta #healthyfood #tikki." Check out the video below:

To make this dish, you will need one carrot, capsicum and potato, a handful of French beans, 1/2 bowl of peas, Paneer and one bowl of Dalia. Begin by steaming chopped carrots, peas, French beans, potatoes and Dalia. Then mix the vegetables, chopped capsicum and Dalia in a bowl. Crush some Paneer with your hands and mix all the ingredients. Then, add coriander leaves, green chilli and salt according to your taste in this mixture and mash everything. Take the mashed mixture, divide it into sections and make small Tikkis out of it.

Now, in a bowl, take some egg whites and in another, take bread crumbs. Dip the Tikki in the egg white mixture and coat it with bread crumbs before frying it with a little bit of oil. Once your Tikkis are ready, prepare a sauce for your burger. Take some hung curd in a bowl, add diced cucumber, one clove of garlic (minced), salt and thyme to it, and mix. Apply this sauce to your buns, place the Tikki, tomatoes, onions and the other bun on top. And serve.

Netizens were left impressed by Neena Gupta's recipe and took to the comments section to express the same. One user wrote, "Looks super tasty." Another commented, "Neena mam I would love to try this."

See some of the comments:

Comments on Neena Gupta's post. 

Will you try this recipe?

Meanwhile, Neena Gupta will be seen with her daughter, Masaba Gupta, in the second season of their show Masaba Masaba. The series is inspired by real-life moments from Masaba Gupta's life.

 
ABOUT THE AUTHOR
Krishna Pallavi Priya

Krishna Priya Pallavi is a journalist with over 9 years of experience, covering health, fashion, pop culture, travel, wellness, entertainment, festivals, mental health, art, decor, fitness, and sex and relationships. She is an alumna of the Indian Institute of Mass Communication (IIMC), Dhenkanal, and holds an undergraduate degree in Journalism and Mass Communication from Guru Gobind Singh Indraprastha University, Delhi. Her strong academic foundation informs her analytical and detail-oriented approach to storytelling, helping her uncover stories where none seem to exist. Before joining Hindustan Times, Pallavi worked with some of India’s leading media organisations. She spent close to three years at India Today, where she honed her newsroom skills and developed a sharp editorial sensibility. She also worked for over a year and a half at Vagabomb, ScoopWhoop’s feminist digital platform, where she explored stories through a gender-sensitive, socially aware lens. Pallavi has a deep interest in global fashion trends and international fashion seasons, and enjoys interviewing celebrities and tracking pop culture movements—interests that frequently translate into engaging, reader-friendly stories. Alongside lifestyle and entertainment, she has a keen eye for impactful health and wellness journalism, regularly interacting with doctors, designers, and digital content creators to bring nuance and credibility to her work. Born and raised in Haryana, Pallavi remains deeply connected to her ancestral roots in Odisha. Her ability to spot fresh angles brings curiosity and depth to stories she pursues. When not chasing deadlines, she enjoys spending time with her dog, planning her next vacation, reading, running new trails, and discovering new destinations.

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Catch your daily dose of Fashion, Taylor Swift, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs.
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