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dhaba

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Four more Murthal dhabas on Chandigarh-Delhi highway face closure after 14 employees test positive for Covid-19

After 81 cases were reported from two dhabas last week, the health department got down to collecting samples from more dhabas in Murthal in Haryana’s Sonepat district
The Haryana health department has collected 950 samples from various dhabas along the Delhi-Chandigarh national highway in Murthal over the past week .and Nearly 100 workers of these food outlets have been found infected with coronavirus.(HT file photo)
The Haryana health department has collected 950 samples from various dhabas along the Delhi-Chandigarh national highway in Murthal over the past week .and Nearly 100 workers of these food outlets have been found infected with coronavirus.(HT file photo)
Published on Sep 08, 2020 10:22 AM IST
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Hindustan Times, Rohtak | ByHT Correspondent

Two dhabas on Chandigarh-Delhi highway sealed till contact tracing complete

Sonepat DC admits both eateries violated Covid norms; health department starts collecting samples from other dhabas on the highway
A deserted Amrik Sukhdev dhaba in Murthal on the Delhi-Chandigarh highway after 71 of its employees tested positive for Covid-19 on Friday.(HT photo)
A deserted Amrik Sukhdev dhaba in Murthal on the Delhi-Chandigarh highway after 71 of its employees tested positive for Covid-19 on Friday.(HT photo)
Published on Sep 05, 2020 04:58 PM IST
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Hindustan Times, Rohtak | ByHT Correspondent, Rohtak

Haryana: Two Murthal dhabas sealed after 75 workers test Covid-19 positive

According to Sonipat Deputy Commissioner Shyam Lal Poonia, majority 65 workers tested positive at the Amrik-Sukhdev dhaba. Ten workers belonged to the other dhaba, he told PTI over the phone.
Both dhabas are located in Sonipat’s Murthal and nearly 50 km away from Delhi.(Hindustan Times)
Both dhabas are located in Sonipat’s Murthal and nearly 50 km away from Delhi.(Hindustan Times)
Updated on Sep 04, 2020 09:14 AM IST
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Chandigarh | ByPress Trust of India| Posted by Susmita Pakrasi

Meet Gurugram foodies who explore lesser-known dhabas for traditional cuisine

Founded by Gurugram resident and entrepreneur Prabhat Verma, the group ‘Dhaba and Restaurant Addicts of Gurgraon’ is “for, in and about Gurugram only”.
The DRAG members usually meet on a Thursday evening, at a dhaba or little known eatery in Gurugram, and sample the food there.(HT Photo)
The DRAG members usually meet on a Thursday evening, at a dhaba or little known eatery in Gurugram, and sample the food there.(HT Photo)
Updated on Aug 21, 2019 03:01 PM IST
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Hindustan Times, Gurugram | ByKankana Roy Jain, Gurugram

Forgetting history and the Jallianwala Bagh massacre of 1919

Maybe new generations must grow up free of the memory and pain of the massacre which took place 100 years ago
Free from any discipline of the memorial to observe decorum, visitors picnic merrily in the shaded colonnades(Sameer Sehgal/Hindustan Times)
Free from any discipline of the memorial to observe decorum, visitors picnic merrily in the shaded colonnades(Sameer Sehgal/Hindustan Times)
Updated on Jun 07, 2019 10:01 PM IST
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ByNavtej Sarna

IPL 2019: The name MS Dhoni strikes a chord in Chennai hearts

Not just sports, Dhoni has infiltrated the food sector as well. Dhoni ka Dhaba, situated at Red Hills area, is a restaurant popular for its north Indian and Chinese cuisine.
File image of MS Dhoni(PTI)
File image of MS Dhoni(PTI)
Updated on Apr 08, 2019 08:43 AM IST
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Hindustan Times, New Delhi | BySomshuvra Laha

Maska Maarke with Kunal Vijayakar: Get the asli Punjab experience

Forget tandoori chicken and sarson da saag. The true dhaba meal is full of surprises — many are vegetarian; others offer kheema, offal, and mutton cooked in ghee.
Quail, mutton, pakodewali kadhi, paneer bhurji, choliyewale chawal and missi roti made up the delicious thali at a recent pop-up in Mumbai by Punjabi home chef Sherry Malhotra and Bittu Meat Wala of Amritsar.
Quail, mutton, pakodewali kadhi, paneer bhurji, choliyewale chawal and missi roti made up the delicious thali at a recent pop-up in Mumbai by Punjabi home chef Sherry Malhotra and Bittu Meat Wala of Amritsar.
Updated on Jan 25, 2019 10:22 PM IST
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Hindustan Times | ByKunal Vijayakar
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Wednesday, December 08, 2021