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signature dish news

ODOC scheme: 75 crore plan to put 75 UP districts’ delicacies on global map

Representational image (Sourced)
Published on Feb 11, 2026 09:42 pm IST

Gaurav Khanna: I'll always be the first celebrity MasterChef

Gaurav Khanna on winning Celebrity MasterChef
Published on Apr 17, 2025 06:06 am IST

Book Box | Meet Mita Kapur, literary agent, food writer

PREMIUM
Mita Kapur, literary agent and food writer
Published on Jan 01, 2024 08:52 pm IST

There’s more to the humble potato…

There’s more to the humble potato…
Published on Feb 12, 2021 01:43 pm IST

The Shashi Tharoor Book Review: A chef with a camera

Published on May 17, 2020 12:58 am IST

Rude food by Vir Sanghvi: Molecular is meaningless

Heston Blumenthal is now more interested in the effect of the brain on taste and in the properties of water
Updated on Feb 22, 2020 11:42 pm IST

Rude Food by Vir Sanghvi: My most memorable meals of 2019

A dosa at Gaggan Anand’s new restaurant is proof that the place is more Indian in its flavours and less scientific in its presentation
Updated on Dec 29, 2019 12:55 am IST

Meet the Michelin-star British chef who prefers dosas over English Breakfast!

Michael Wignall reveals how Indian food is part of his North England upbringing
Updated on Sept 21, 2019 09:53 pm IST

Ever thought of travelling to Sicily? It is a cornucopia of delights

Cruise down the water in one of these quirky boats docked at Ponte Ubmertino in Syracuse, Ortygia
Updated on Sept 29, 2018 11:58 pm IST