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From the pantry: Cherry tomatoes

Updated on: Jun 9, 2016, 16:26:33 IST
Hindustan Times | By , Mumbai
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Chilled avocado and cherry tomato gazpacho (dual soup). (Photo: Bachchan Kumar/HT)
Chilled avocado and cherry tomato gazpacho (dual soup). (Photo: Bachchan Kumar/HT)
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Cherry tomatoes pack as much punch as their bigger cousin. But they always allow for smarter-looking dishes

Though cherry tomatoes are just miniature versions of the regular-sized tomatoes, they do not fall short on the nutrition front: they are full of antioxidants and vitamin A, and are perfect for a ready-to-go salad or a side dish. This week, we get an expert chef and a reader to give us recipes to use cherry tomatoes in a soup and a chicken appetiser.

Also read: From the pantry: Beetroot

Also read: From the pantry: Jackfruit

Cherry bomb chicken.
 
ABOUT THE AUTHOR
Meenakshi Iyer

Meenakshi Iyer writes on food, fashion, technology and health for Hindustan Times. She has worked with Indian Express, Mid-Day and Reuters in the past.

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Catch your daily dose of Fashion, Taylor Swift, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs.
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