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‘ ₹18k on rent, ₹12k on food in 7 days’: Man shares first week expenses after moving to Bengaluru

A man shared his first week expenses in Bengaluru, revealing he spent 18k on rent and 12k on food, calling city life costly but full of opportunities.

Published on: Feb 17, 2026 2:52 PM IST
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A man who recently moved to Bengaluru has sparked conversation online after sharing a candid account of his first week in the city. Taking to X, the user named Praha opened up about the cost of living, his spending habits and his early impressions of India’s technology capital.

A man reflected on his first week in Bengaluru. (AFP)
A man reflected on his first week in Bengaluru. (AFP)

In his post, he wrote, "1 Week completed in Bengaluru, Spent 18k+ in rent and 12k+ in food. City life is not cheap, and I don’t have good spending habits too. Explored Indiranagar, HSR, Electronic City. Gonna stay in HSR, got a good fully furnished flat and everything available in walkable distance. Bengaluru is a good place to work, lot of people here are grinding. Never saw or expected like this."

Take a look here at the post:

The post quickly gained traction, clocking more than 9,000 views and drawing several reactions from users who resonated with his experience.

Cost of living sparks discussion

Several users responded to Praha’s breakdown of expenses, particularly the 18,000 rent, which many felt was reasonable by Bengaluru standards.

One user commented, "Damn welcome to the city bro. 18k is honestly a steal. I live in bellandur , prices are sky high."

Responding to this, Praha wrote, "Thanks bro, yeah it's high, but it's fine for now."

Others echoed similar sentiments about the city’s rising costs. "Bengaluru is very costly and i agree with you," one person said, while another observed, “city life is expensive with lot of opportunities.”

Praha mentioned that he had decided to stay in HSR Layout after exploring areas such as Indiranagar and Electronic City. His choice drew approval from some users familiar with the locality.

One commenter noted, "HSR is a hub for early stage startups, good job choosing the location."

Beyond work, some users encouraged him to embrace the city’s lifestyle. "True but do explore the coffee culture here its insane," one person wrote. Another added, "Welcome to Bengaluru, brother!"

(Disclaimer: This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.)

  • Mahipal Singh Chouhan
    ABOUT THE AUTHOR
    Mahipal Singh Chouhan

    Mahipal Singh Chouhan is a Senior Content Producer at Hindustan Times Digital, with nearly five years of experience in digital journalism and content production. His work primarily focuses on offbeat and trending stories that reflect everyday experiences and evolving conversations on the internet. He has consistently worked on transforming viral content and human interest stories into structured news pieces that engage readers while maintaining editorial clarity. At Hindustan Times, Mahipal contributes to identifying and developing stories emerging from social media trends, online communities, and real-world incidents that capture public attention. His approach involves adding context and journalistic perspective to fast-moving digital narratives, helping present viral moments in a clear and reader-friendly format suited for digital audiences. Before joining Hindustan Times Digital, he was associated with DNA India, where he gained experience in newsroom workflows and digital storytelling practices. Mahipal holds a degree in Journalism and Mass Communication from the Vivekananda Institute of Professional Studies, Delhi. He is particularly interested in tracking emerging trends and understanding how online conversations evolve into broader public discussions. His work reflects a focus on accuracy, readability, and relevance in the rapidly changing digital news environment. Outside of his professional responsibilities, Mahipal takes an interest in history and sports and regularly works on improving his general knowledge, which complements his curiosity as a media professional.Read More

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