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‘When infrastructure is well maintained’: Flyer praises smooth road to Bengaluru airport’s Terminal 2

A man shared photos of the road to Terminal 2, applauding its quality and maintenance.

Published on: Mar 03, 2026 11:31 AM IST
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A man has taken to social media to praise the road leading to Terminal 2 at Bengaluru’s airport, calling it a model of how infrastructure should be developed and maintained.

A man lauded the smooth road to Bengaluru airport’s Terminal 2. (X/@RushikesH27027)
A man lauded the smooth road to Bengaluru airport’s Terminal 2. (X/@RushikesH27027)

(Also read: ‘Bangalore is still 2.5 hours away’: US founder’s post from airport sparks jokes)

Posting on X, the user identified as Rushikesh wrote, “The road to Terminal 2 at Kempegowda International Airport Bengaluru is so good. This is what happens when infrastructure gets the right embellishment and is kept well maintained. More of this across India please but.”

Alongside the post, he shared two photographs showing a wide, well paved stretch of road leading towards the terminal.

Take a look here at the post:

Kempegowda International Airport, which serves as a major aviation hub in southern India, has in recent years drawn attention for its upgraded facilities and the launch of Terminal 2, designed with sustainability and passenger comfort in mind.

Airport food pricing sparks separate online debate

However, while infrastructure won applause, a separate discussion around airport pricing recently triggered reactions online.

Earlier, a Reddit post featuring a 315 bill for a single plate of Ghee Podi Idli sparked a debate about the high cost of dining inside airports. The customer, who visited an outlet of The Rameshwaram Cafe at Bengaluru’s Kempegowda International Airport, expressed shock at the pricing, noting that the meal cost nearly four times its usual rate outside the terminal.

(Also read: Flyer pays 315 for idli at Rameswaram Cafe in Bengaluru Airport, internet reacts)

315 for Ghee Podi Idli at Rameswaram Cafe, Bangalore Airport,” the Reddit user wrote. The individual added, “I just paid 315 for Ghee Podi Idli at Rameshwaram cafe at the Bengaluru airport. Do airports control food prices, or do restaurants set any price they want? 4x seems a bit too much. Curious to know.”

HT.com has reached out to Rameshwaram Cafe for a response. This report will be updated once the establishment comments.

An outlet of the cafe is located at Bengaluru Airport Terminal 1. According to the establishment’s official website, the average meal costs 200, significantly lower than the price mentioned in the viral post.

(Disclaimer: This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.)

  • Mahipal Singh Chouhan
    ABOUT THE AUTHOR
    Mahipal Singh Chouhan

    Mahipal Singh Chouhan is a Senior Content Producer at Hindustan Times Digital, with nearly five years of experience in digital journalism and content production. His work primarily focuses on offbeat and trending stories that reflect everyday experiences and evolving conversations on the internet. He has consistently worked on transforming viral content and human interest stories into structured news pieces that engage readers while maintaining editorial clarity. At Hindustan Times, Mahipal contributes to identifying and developing stories emerging from social media trends, online communities, and real-world incidents that capture public attention. His approach involves adding context and journalistic perspective to fast-moving digital narratives, helping present viral moments in a clear and reader-friendly format suited for digital audiences. Before joining Hindustan Times Digital, he was associated with DNA India, where he gained experience in newsroom workflows and digital storytelling practices. Mahipal holds a degree in Journalism and Mass Communication from the Vivekananda Institute of Professional Studies, Delhi. He is particularly interested in tracking emerging trends and understanding how online conversations evolve into broader public discussions. His work reflects a focus on accuracy, readability, and relevance in the rapidly changing digital news environment. Outside of his professional responsibilities, Mahipal takes an interest in history and sports and regularly works on improving his general knowledge, which complements his curiosity as a media professional.Read More

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