What’s on your plate this holiday season, Delhi?
Brunch, a portmanteau of breakfast and lunch, originated in England in the late 19th century and rose in popularity in the early 20th century. Brunches have become the go-to Sunday outing options which allows friends and extended families to get together and unwind from a stressful week. When we think of a brunch, we first think of Carrie, Miranda, Charlotte and Samantha getting together and talking about life and all that it brought into their lives starting with the late twenties.
Brunches may involve a English spread which consists the likes of eggs, sausages, bacon, ham, fruits, pastries, pancakes, waffles, scones and have also been customised according to different palates.
Here are some options you could look at if you’re brunching in The Capital this holiday season: