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Worst rated foods in the world, aloo baingan listed among top 100
Here is a list of the top 10 dishes that are ranked at the bottom of the 100 worst-rated dishes in the world.
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Published on Jan 04, 2024 07:04 pm IST
India's aloo Baingan has been listed at the 60th spot on Tasteatlas' compilation of the 100 worst-rated dishes in the world. However, Indian food enthusiasts have contested this ranking, sparking significant controversy in the country. Here is a list of the top 10 dishes that occupy the bottom 10 spots. (Pinterest)
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Hákarl from Iceland: Hákarl is a traditional Icelandic food made from fermented shark meat. It is known for its strong ammonia smell and unique flavour, which is an acquired taste for many. (Instagram/@epnick)
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The Ramen Burger from New York: The Ramen Burger is a unique food item that gained popularity in New York City. It features a beef patty sandwiched between two buns made from compressed ramen noodles, creating a fusion of Japanese and American flavours. (Unsplash)
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Yerushalmi Kugel from Israel: Yerushalmi Kugel is a traditional Jewish dish originating from Jerusalem, Israel. It is a type of noodle pudding made with thin egg noodles, caramelized sugar, black pepper, and sometimes other spices. (Pinterest)
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Kalvsylta from Sweden: Kalvsylta is a traditional Swedish dish made from jellied veal, often served as an appetizer or part of a smorgasbord. It is enjoyed for its delicate flavour and is a popular dish during festive occasions in Sweden. (Pinterest)
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Sklandrausis from Latvia: Sklandrausis is a traditional Latvian dessert originating from the region of Kurzeme. It is a sweet pastry made from rye flour and filled with a mixture of grated carrots, sugar, and spices like cinnamon and cloves. (Pinterest)
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Chapalele from Chile: Chapalele is a traditional Chilean dish, particularly popular in the Chiloé Archipelago. It is a type of potato dumpling made from grated potatoes, flour, and salt, which are formed into small patties and then boiled. (Pinterest)
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Calskrove from Sweden: This Swedish dish consists of a calzone pizza that is stuffed with hamburgers. It was invented a few years ago in the Swedish town of Skelleftea as the ultimate solution for people choosing between hamburgers and pizzas after a night out drinking. (Pinterest)
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Bocadillo De Carne De Caballo from Spain: "Bocadillo de carne de caballo" is Spanish for "horse meat sandwich." The preparation of a "bocadillo de carne de caballo" would involve using horse meat as the main filling for a sandwich, which could be served with various condiments and toppings according to personal preference. (Pinterest)
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Marmite and Chip Sandwich from Australia and New Zealand: The Marmite and chip sandwich is a simple yet popular sandwich in Australia and New Zealand. It typically consists of Marmite (a yeast extract spread similar to Vegemite) and potato chips (crisps) sandwiched between two slices of bread. (Pinterest)
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