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Rajinikanth tries Benglauru Rameshwaram Cafe rasam vada, pudi idli at Anant Ambani wedding

Bengaluru's Rameshwaram Cafe served food at Anant Ambani's wedding, for the high tea. Rajinikanth and his family tried food from the restaurant chain.

Updated on: Jul 15, 2024, 11:42:17 IST
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Bengaluru's Rameshwaram Cafe served food to guests at Anant Ambani and Radhika Merchant's wedding in Mumbai on Friday. The Ambani family has been serving a wide range of global cuisines for all the gala events. Superstar Rajinikanth and family treated themselves to food from the popular Bengaluru restaurant chain.

Rajinikanth arrived with his whole family to attend the wedding, which included wife Latha Rajinikanth, daughter Soundarya Rajinikanth, and son-in-law Vishagan Vanangamudi.
Rajinikanth arrived with his whole family to attend the wedding, which included wife Latha Rajinikanth, daughter Soundarya Rajinikanth, and son-in-law Vishagan Vanangamudi.

"All the delegates thoroughly enjoyed our South Indian dishes. Our superstar Rajinikanth enjoyed with his family," co-founder Raghavendra Rao told Hindustantimes.com.

The actor attended the wedding with his whole family, which included wife Latha Rajinikanth, daughter Soundarya Rajinikanth, and son-in-law Vishagan Vanangamudi and his grandson.

The co-founder of Rameshwaram Cafe said that Rajinikanth and his family tried dishes such as rasam vada, pudi idli, pudi dosa, and filter coffee.

Rameshwaram Cafe served south Indian classics at the high tea and the dinner on the day of the wedding. The restaurant chain had served food for Radhika Merchant and Anant Ambani's mehendi ceremony which took place last week.

They also served food during the pre-wedding celebration on a luxury cruise in Europe in May.

(Also Read: Bengaluru's Rameshwaram Cafe to serve benne dosa, thatte idli at Anant Ambani wedding)

Rameshwaram Cafe was in the news in May when Telangana's food safety authorities raided its outlet in Hyderabad. Raghavendra Rao had put out a detailed clarification and statement following the inspection.

Rajinikanth grooves with Anant Ambani

The groom and superstars Rajinikanth and Ranveer Singh, all wearing saafas (traditional headgears), danced to the hit song from “Dil Dhadakne Do” on Friday as part of the baaraat (wedding procession for the groom).

Bengaluru food brands at Ambani wedding

Two other Bengaluru food brands, Lavonne and Chinita, had served food for guests at the pre-wedding ceremonies in Mumbai, held in the days leading up to the wedding.

Mumbai's traffic police has placed heavy traffic restrictions in and around Bandra Kurla Complex (BKC) where the wedding celebrations are taking place inside the Jio World Convention Centre.

(Also Read: BKC companies ask employees to work from home (WFH) till July 15 due to Anant Ambani wedding traffic curbs)

  • Shylaja Varma
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    Shylaja Varma

    Shylaja Varma is the Trending Editor at Hindustan Times. Having worked in some of India’s top newsrooms, she has established herself as a keen observer of internet culture. Her work often bridges the gap between fast-paced digital developments and traditional reportage. From writing about the human toll of disasters and decoding the hottest memes to tracking what Elon Musk, Indian CEOs, billionaires and tech leaders are doing on social media, Shylaja’s editorial lens is defined by accuracy, speed and a deep understanding of the online landscape. She also writes stories about Indians abroad, the NRI life and struggles. She also has a keen eye for stories about Bengaluru and its startup and IT culture, having grown up in the Karnataka capital and seen its evolution. Prior to her current role, Shylaja spent several years at CNN-News18, NDTV and Moneycontrol, where she honed her skills in real-time news reporting and digital storytelling. She started her career in television news, reporting from Bengaluru and New Delhi. Shylaja built Moneycontrol’s Trends vertical and set up the team, turning it into a high-traffic destination. She also did video interviews for events like Startup Conclave and The Creator Economy Summit A microbiology graduate from Mount Carmel College, Bengaluru, she went on to complete a Master’s in Journalism and Audio-Visual Communication from COMMITS, Bengaluru.Read More

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