Foods to boost your child's mental health amid pandemic

Jan 10, 2022 06:28 PM IST

A diet that lacks nutrient-dense foods may lead to micronutrients deficiency which can affect mental health of a child. 

Gut health has a direct impact on mental health. Pandemic times are particularly stressful for children, who are not able to meet their friends and teachers on a regular basis and play freely outdoors. 

Children are often picky eaters and may not always consume the diet that is right for them.(Pixabay)
Children are often picky eaters and may not always consume the diet that is right for them.(Pixabay)

Eating foods that have a positive impact on their mental health is thus important. A healthy diet rich in nutrients and vegetables can help promote overall sense of well-being in them.

We're now on WhatsApp. Click to join.

Children are often picky eaters and may not always consume the diet that is right for them.

ALSO READ: How's Omicron affecting children? Know symptoms from experts

"A diet that lacks nutrient-dense foods may lead to nutrient deficiencies, especially of micronutrients like zinc and folic acid that have been associated with mental health issues," says Zamurrud M Patel, Chief Dietician, Global Hospitals, Parel, Mumbai.

A child's balanced diet requirement starts as early as he/she turns 1. In childhood, diet plays an important role in physical, social and developmental growth. In the early phases of childhood, a child needs food that not only aids physical growth but also in better brain development.

Here are foods that must be included in a child's diet for better mental health as per Patel.

1. Red and yellow coloured fruits and vegetables like carrots, bell peppers, papaya etc are rich sources of Vitamin A, which is a potent anti-oxidant.

2. Banana is a good source of Vitamin B6 and phytonutrients. It’s also a good source of fibre and keeps the bowel clean.

3. Garlic and onions have good anti-bacterial and anti-fungal properties which keep the inflammation under check and promote good cellular health.

4. Green leafy vegetables contain substantial amounts of vitamins such as A, C, K, and many of the B's including folate (B9); it is also a source of minerals such as calcium, iron, magnesium, manganese, and potassium along with lots of fiber.

"Exciting news! Hindustan Times is now on WhatsApp Channels Subscribe today by clicking the link and stay updated with the latest news!" Click here!
SHARE THIS ARTICLE ON
SHARE
Story Saved
Live Score
OPEN APP
×
Saved Articles
Following
My Reads
My Offers
Sign out
New Delhi 0C
Wednesday, October 04, 2023
Start 14 Days Free Trial Subscribe Now
Register Free and get Exciting Deals