Protein intake has become a serious health conversation in the past few years. From fitness trainers to health coaches, celebrities are advocating the importance of protein and its supplements. However, before jumping on to any conclusion or picking a supplement, it is important to get the complete information about it. In an interview with HT Lifestyle, Dr Vaibhaw kumar, director, liver transplant specialist at Institute of liver transplant and GI surgery at Paras Health, Gurugram, revealed the impact of a high-protein diet and its supplements on the liver.
What is fatty liver?
Dr Vaibhaw said, “The myth about fatty liver disease that continues to pervade today's society is the belief that increasing one’s consumption of proteins can help solve this condition and improve one's metabolism.”
He highlighted that doctors regularly encounter patients who take this path immediately after receiving a diagnosis of fatty liver by resorting to a very intense protein-based diet regimen. However, this is not always the case. Fatty liver disease is primarily driven by obesity, insulin resistance, consuming too many overall calories, and sitting too much—not by a lack of protein.
How much protein do we need?
According to Dr Vaibhaw, while getting enough protein is vital for holding onto muscle mass and supporting your metabolism, eating it in excess won't give you a healthier liver. In fact, many commercially available protein supplements are poorly regulated and can contain hidden ingredients or contaminants that place unnecessary stress on the organ. He highlighted that the risk of liver strain skyrockets when people stack multiple supplements at once, or combine them with alcohol, aggressive weight-loss products, and high-stimulant pre-workout formulas.
{{/usCountry}}According to Dr Vaibhaw, while getting enough protein is vital for holding onto muscle mass and supporting your metabolism, eating it in excess won't give you a healthier liver. In fact, many commercially available protein supplements are poorly regulated and can contain hidden ingredients or contaminants that place unnecessary stress on the organ. He highlighted that the risk of liver strain skyrockets when people stack multiple supplements at once, or combine them with alcohol, aggressive weight-loss products, and high-stimulant pre-workout formulas.
{{/usCountry}}Is protein good or bad?
Dr Vaibhaw said, “Ultimately, the conversation shouldn't be about whether protein is inherently good or bad, but rather whether you are consuming it safely and for the right reasons.” For the vast majority of people, a balanced diet full of whole, natural protein sources provides everything the body needs. He stated that our liver health is determined by our cumulative lifestyle choices, not by a single macronutrient. In order to avoid or even undo fatty liver disease, the best things to do will always come down to sustainable eating behaviors, physical activity, and maintaining an appropriate weight.
Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.
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