Can't decide between brownies or cookie dough? Food blogger shares brookie cookie dough recipe with 28 grams of protein

If you're craving some rich, decadent dessert to satisfy your sweet cravings, this recipe is perfect - easy to make and comes loaded with proteins!

Published on: Jan 18, 2026 9:10 PM IST

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When a dessert craving hits but you can’t decide between rich brownie batter and indulgent cookie dough, choosing just one can feel like a compromise. The good news? You don’t have to. This clever dessert brings together the best of both worlds - while also delivering a generous protein boost - proving that a sweet treat can be both satisfying and nourishing at the same time.

Try out Juliana's delicious recipe to satisfy your dessert cravings! (Pinterest)

Also Read | Chocolate cake for breakfast? Fitness influencer shares double chocolate baked oats recipe which packs 34g of protein

Fitness influencer Juliana, who goes by Fit Foodie Jules on social media, has shared a mesmerising protein brookie cookie dough recipe that packs an impressive 28 grams of protein. In an Instagram video shared on August 15, 2025, she explains, “Deciding between brownie batter and cookie dough for dessert? Why choose? This recipe combines both, and it's absolutely stunning. Not only is it delicious, but it's also full of nourishing ingredients to keep you satisfied and happy.”

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A post shared by Juliana | PT and BSc Nutrition Student (@fitfoodiejules)

Ingredients

30g oat flour
25g vegan vanilla protein powder
10g powdered peanut butter
5g cocoa powder
10g dark chocolate
5 to 10g chocolate chips
50 to 100ml milk
Splash of vanilla extract

Method

In a bowl, mix all the dry ingredients except the cocoa powder.
Gradually add the milk, a little at a time, until a soft dough forms. Stir in the vanilla essence, then gently fold in the chocolate chips.
Divide the dough into two portions. Mix cocoa powder into one portion to create the brownie batter.
In a lined dish, layer the cookie dough and brownie batter as desired.
Melt the chocolate and drizzle it over the top, using a spoon to spread it evenly.
Refrigerate for two to four hours until set, then slice and enjoy.

Note to readers: This article is for informational purposes only. It is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.

ABOUT THE AUTHOR
Eshana Saha
Eshana Saha is a fresh face in lifestyle and cultural journalism, bringing a refined, multidisciplinary perspective to the intersection of entertainment, fashion and holistic wellbeing. With less than a year of professional experience, she has quickly adapted to high-pressure editorial environments and currently works full-time with HT Media. Prior to this, she interned for nearly six months with Hindustan Times’ entertainment and lifestyle vertical, where she gained hands-on experience in digital reporting, trend analysis and editorial storytelling. Based in New Delhi, Eshana specialises in comprehensive coverage of major cultural moments — from international film press tours to the curated aesthetics of global fashion showcases, award shows and music-centred events. She holds a Bachelor’s degree in English from St Xavier’s University, Kolkata, and a Master’s degree in English from the University of Delhi, equipping her with a strong academic foundation and a keen ability to deconstruct complex cultural trends into clear, high-impact narratives. Beyond the red carpet, Eshana has developed a growing focus on health and wellbeing reporting. She bridges the gap between celebrity-driven trends and practical, evidence-informed lifestyle advice, ensuring her work remains both aspirational and grounded in editorial rigour. She has extensively covered the health implications of Delhi’s air pollution crisis, while also playing a key role in amplifying expert-led insights on women’s health and mental wellbeing, helping translate complex medical perspectives into informed, impactful public awareness. An artist at heart, she explores multiple creative forms — from visual arts and music to culinary experiments — and brings a creative’s eye for nuance, texture and detail to every story. Whether analysing runway dynamics or examining emerging wellness movements, she remains committed to accuracy and the highest standards of contemporary journalistic ethics.Read More

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