Sign in

Indian-origin woman rants about zero veg food at US work event: ‘I walked out so disappointed’

In the viral video, the woman recounted how she was advised not to bring her own meal, only to find not a single vegetarian sandwich among the dozens on offer.

Updated on: Jun 27, 2025, 14:18:32 IST
Written by
Share
Share via
  • facebook
  • twitter
  • linkedin
  • whatsapp
Copy link
  • copy link

An Indian-origin woman's video in the US has gone viral after sharing her frustration over the lack of vegetarian options at a recent workplace lunch.

The Indian-origin woman highlighted that this isn’t an isolated incident but a recurring issue in the US. (instagram/thewickedvegetarian)
The Indian-origin woman highlighted that this isn’t an isolated incident but a recurring issue in the US. (instagram/thewickedvegetarian)

In the video, Runjhun Misra recounted how she was advised not to bring her own meal as lunch would be provided, only to find not a single vegetarian sandwich among the dozens on offer.

"So many thoughtful options like kosher, halal, even gluten-free," she says in the video, before adding, “I asked, ‘Where are the vegetarian sandwiches?’ And there was complete silence.” When someone finally responded, she was told she could simply “make” a vegetarian sandwich, by removing the meat from a non-vegetarian one.

“That doesn’t make me want to eat a vegetarian sandwich,” she said. “It makes me want to vomit.”

(Also Read: Billionaire calls out Prada for selling ‘Kolhapuri chappals’ at 1 lakh: ‘Cashing in on our culture’)

Watch her video here:

She highlighted that this isn’t an isolated incident but a recurring issue in the US, where vegetarian diets often receive little to no consideration.

“Being a vegetarian is not even an afterthought, it’s not even a thought,” she said, citing common experiences such as finding zero vegetarian pre-made sandwiches at gas stations.

In the caption to her post, Runjhun wrote, “This isn't about yesterday so much as it is about being a vegetarian and never having basic options.” She also took aim at the misconception that vegetarianism includes chicken and fish, writing, “How many times have I heard... ‘Oh so you're vegetarian, so chicken and fish are OK?’”

She suggested a simple fix: “How about everything is provided baseline vegetarian, and the meat can be an add-on on the side? Problem solved.”

Runjhun added that her coworkers eventually offered to grab her food an hour later, but by then, she had already ordered lunch for herself. “I walked out so disappointed,” she said, summing up her experience.

(Also Read: Dubai Crown Prince foots the bill for everyone dining at mall restaurant: ‘It happens all the time’)

  • Anagha Deshpande
    ABOUT THE AUTHOR
    Anagha Deshpande

    Anagha Deshpande is Deputy Chief Content Producer at Hindustan Times. She is currently part of the news team. Before moving into this role, she worked with the Bengaluru desk, where she extensively covered civic issues, Karnataka politics, infrastructure, and urban governance. Over the past seven years, Anagha has worked across multiple facets of digital journalism, including reporting, editing, and video production. She briefly stepped away from journalism, only to realize that the newsroom is where she has the most fun. Her interests lie in tracking national and state politics, particularly South Indian politics, as well as social issues and public policy. She has previously worked with Deccan Herald, Mid-day, The Federal, and ThePrint, and has lived and worked in Mumbai, Delhi, Bengaluru, and Chennai. When she isn't chasing stories, Anagha enjoys long aimless walks, reading, hiking, discovering new teas, and, by her own admission, overthinking almost everything.Read More

Discover the latest Trending News, viral videos, social media stories and unusual events from India and around the world. Stay updated with the topics everyone is talking about.