Tried & Tasted: Annapurna Bhoj at Chandni Chowk
Ever eaten food at a bhojanalaya in Delhi? Bhojnalayas are places that typically serve simple, easy on the pocket yet absolutely delicious vegetarian fare. The 100-year-old Annapurna Bhoj in Chandni Chowk is one such restaurant where traditional Indian thalis are served. What’s interesting is that the food is cooked completely without garlic and onion and tastes just like home!