A study has revealed that beer can be as good as red wine when it comes to fighting off cancer and heart disease.
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Professor John Trevithick who led the study of the Western Ontario University, however, cautions that up to three pints a day is good for you, with any more increasing the risk of disease.
Beer, which is often associated with a 'Pot belly' contains antioxidants that are believed to help prevent the spread of cancer and lower blood cholesterol.
It was found that beer contributed an equal amount of antioxidant benefit, as that can be obtained from wine. Beer picks up these antioxidants from the oak casks in which it is stored.
"We always said beer in moderation is excellent for health", Iain Loe a campaigner for the ale group was quoted by the Sun as saying.
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