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Anant Ambani’s fitness trainer shares ‘powerful protein source’ most people ignore: 'Just 3 tablespoons can give...'

Published on: Jan 14, 2026, 17:36:26 IST
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Vinod Channa emphasises that small amounts of hemp seeds can provide significant protein.
Vinod Channa emphasises that small amounts of hemp seeds can provide significant protein.

Most people overlook easy protein sources at home. Anant Ambani’s fitness trainer Vinod Channa shares a simple ingredient that can boost your daily protein.

Many people focus on supplements to meet their protein goals, forgetting that everyday kitchen ingredients can be just as effective. Celebrity fitness trainer Vinod Channa, who helped Anant Ambani and Nita Ambani on their weight loss journeys, reveals in a December 26 podcast with Bhavishya Sindwani a protein option most people don’t know about.

(Also read: AIIMS-trained neurologist shares if ‘migraine hack’ of clipping the eyebrow can really relieve pain )

Why are hemp seeds an underrated protein source

Speaking about simple, everyday ways to add more protein to the diet, Vinod says, “Now people ask where they can get protein from. A very good protein source that many people don’t know about is hemp seeds.”

Highlighting how underrated the ingredient still is, he adds, “I’ve spoken to many people about this, and most of them are unaware of it. Hemp seeds have also been mentioned in Ayurveda, but over time, people have lost touch with them.”

Channa explains that even small quantities can make a difference. “Hemp hearts or hemp seeds, just three tablespoons can give you around 10 grams of protein, which you won’t find in such high quality from many other sources,” he says.

How everyday dals can boost protein intake

He also encourages using everyday dals more creatively. “There is masoor dal, the pink lentil. You can make dosa from it; you don’t have to stick only to idli batter. You can also add it to regular batters,” Channa shares.

Offering another practical tip, he adds, “Even if you use whole urad dal, add about 25 grams of moong dal and make idlis or dosas with it. These lentils can also be used to make rotis or even vegetables.”

According to Channa, focusing on such whole-food protein sources can help people meet their daily requirements without relying heavily on supplements.

Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.

  • Akanksha Agnihotri
    ABOUT THE AUTHOR
    Akanksha Agnihotri

    Akanksha Agnihotri is a lifestyle journalist with over 3 years of experience. She is a psychology graduate and holds a postgraduate diploma in Radio and Television Journalism from the Indian Institute of Mass Communication, Delhi, where she graduated as a gold medalist. Originally from Bhopal, the beautiful capital of Madhya Pradesh, she draws inspiration from the city’s rich cultural heritage and layered storytelling traditions that subtly shape her narrative voice. She writes extensively about fashion, beauty, health, relationships, culture, and food, exploring everything from trending styles and runway moments to wellness routines and mindful living. Passionate about meaningful and candid conversations, she enjoys interviewing celebrities, doctors, designers, and film personalities, diving into discussions on fitness, beauty, mental health, and everything fun in between. With a keen eye for trends and a thoughtful understanding of human behaviour, she brings depth, sensitivity, and authenticity to her stories, ensuring they resonate with a wide and diverse audience. When she’s not working, you’ll usually find her lost in a book, planning her next mountain trek, or mapping out spontaneous travel escapes. She loves discovering new authors, revisiting old favourites, and spending quiet afternoons in museums soaking in art, history, and culture. An avid bird-watching enthusiast, she finds joy in early morning walks, spotting rare birds, and reconnecting with nature. Whether sipping coffee while journaling her thoughts or exploring hidden corners of a new city, she constantly seeks inspiration in everyday moments that often turn into compelling story ideas.Read More

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