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Gastroenterologist Dr Saurabh Sethi shares 7 habits he changed at 34 that protect his overall health 10 years later

Published on: Aug 30, 2026, 17:47:37 IST
Lifting weights is essential to preserve muscle and bone strength. (Unsplash)
Lifting weights is essential to preserve muscle and bone strength. (Unsplash)
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The habits you practise at a young age reflects on your overall health as you age. Dr Sethi shares 7 changes that have helped protect his long-term health.

Long-term health is not something to think about only when you reach your 50s or when the first signs of disease begin to appear. It is shaped by the everyday choices and habits you build much earlier in life, from how you eat and exercise to how well you sleep and manage your routine. Small, consistent changes made today can have a lasting impact on your health and well-being in the years to come.

Also Read | Do hot dogs increase your risk of cancer? Gastroenterologist Dr Saurabh Sethi shares 8 foods he avoids as a gut doctor

Dr Saurabh Sethi, a California-based gastroenterologist and hepatologist with 25 years of experience, who has trained at AIIMS, Harvard and Stanford universities, is highlighting seven habits he follows to support his long-term health and overall well-being. In an Instagram video shared on August 27, the gastroenterologist states, “I’m 44. I feel better now than I did at 34. I changed these seven things.”

1. Walking after meals

Different plant foods provide different nutrients, including various types of dietary fibre. Incorporating a diverse range of fibre-rich foods into your diet can support gut health by nourishing different beneficial bacteria and promoting a more diverse gut microbiome. DR Sethi highlights, “I eat 30+ different plants a week. Large microbiome research found that people eating 30+ different plant foods per week had greater gut microbial diversity than those eating fewer than 10.”

3. Eating early dinners

The gastroenterologist advises against going to bed immediately after dinner, recommending that you finish your last meal at least a few hours before bedtime. This gives your body time to begin digesting the meal. He advises, “I stop eating two to three hours before bed. Late meals can worsen nighttime glucose control – and lying down soon after eating can increase reflux risk.”

4. Prioritising strength training and leg day

Strength training plays an important role in preserving muscle mass and supporting bone strength as you age. Dr Sethi also recommends prioritising leg exercises, as maintaining lower-body strength is closely linked to healthy ageing and longevity. He highlights, “I lift weight two to three times a week – and don’t skip legs. In a study of nearly 20,000 U.S. adults, larger thigh circumference was associated with lower all-cause and cardiovascular mortality.”

5. Completing daily fibre requirements

While protein often takes centre stage in conversations about nutrition, fibre is another essential component of a balanced diet that is frequently overlooked. Not getting enough fibre can affect more than just gut health, potentially increasing the risk of metabolic and cardiovascular problems. The gastroenterologist points out, “I aim for 30+ grams of fibre daily. Higher fibre intake is consistently associated with lower risks of cardiovascular disease, type 2 diabetes, colorectal cancer and premature death.”

6. Prioritising sleep

Sleep is one of the key pillars of good health, alongside nutrition and exercise, yet it is often overlooked. Dr Sethi recommends making quality sleep a priority from an early age, as it can help reduce the risk of health complications later in life. He elaborates, “I protect seven to nine hours of sleep. Chronic short sleep affects far more than energy - it’s associated with worse glucose regulation, appetite regulation and cardiovascular health.”

7. Drinking black coffee daily

Coffee consumption has been associated with better liver health, but adding sugar, creamers and processed syrups can diminish some of its potential benefits. The gastroenterologist therefore recommends opting for plain black coffee. Dr Sethi highlights, “I drink coffee – without turning it into a dessert. Coffee consumption is consistently associated with lower risks of chronic liver disease, cirrhosis and liver cancer. The liver data are remarkably strong.”

Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. It is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.

Dr Saurabh Sethi is a California-based gastroenterologist with training from AIIMS, Harvard, and Stanford and more than two decades of clinical experience. He became a social media content creator sharing insights on his area of expertise during the Covid-19 pandemic.

 
ABOUT THE AUTHOR
Eshana Saha

Eshana Saha is a fresh face in lifestyle and cultural journalism, bringing a refined, multidisciplinary perspective to the intersection of entertainment, fashion and holistic wellbeing. With less than a year of professional experience, she has quickly adapted to high-pressure editorial environments and currently works full-time with HT Media. Prior to this, she interned for nearly six months with Hindustan Times’ entertainment and lifestyle vertical, where she gained hands-on experience in digital reporting, trend analysis and editorial storytelling. Based in New Delhi, Eshana specialises in comprehensive coverage of major cultural moments — from international film press tours to the curated aesthetics of global fashion showcases, award shows and music-centred events. She holds a Bachelor’s degree in English from St Xavier’s University, Kolkata, and a Master’s degree in English from the University of Delhi, equipping her with a strong academic foundation and a keen ability to deconstruct complex cultural trends into clear, high-impact narratives. Beyond the red carpet, Eshana has developed a growing focus on health and wellbeing reporting. She bridges the gap between celebrity-driven trends and practical, evidence-informed lifestyle advice, ensuring her work remains both aspirational and grounded in editorial rigour. She has extensively covered the health implications of Delhi’s air pollution crisis, while also playing a key role in amplifying expert-led insights on women’s health and mental wellbeing, helping translate complex medical perspectives into informed, impactful public awareness. An artist at heart, she explores multiple creative forms — from visual arts and music to culinary experiments — and brings a creative’s eye for nuance, texture and detail to every story. Whether analysing runway dynamics or examining emerging wellness movements, she remains committed to accuracy and the highest standards of contemporary journalistic ethics.

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Catch your daily dose of Fashion, Taylor Swift, Health, Festivals, Travel, Relationship, Recipe and all the other Latest Lifestyle News on Hindustan Times Website and APPs.
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