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What's Shahid Kapoor's go-to breakfast? Mira Rajput reveals he can eat this South Indian dish from Monday to Sunday

Updated on: Sep 11, 2025, 12:36:37 IST
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Shahid Kapoor and Mira Rajput revealed each other's go-tobreakfast options.
Shahid Kapoor and Mira Rajput revealed each other's go-tobreakfast options.

During an interview, Mira Rajput revealed that no matter where they are in the world, Shahid Kapoor can eat uttapam, sambar, and chutney from Monday to Sunday.

Can you eat one breakfast every single day? In a September 10 video posted by the official Instagram account of Tweak India, Mira Rajput and Shahid Kapoor shared each other's go-to breakfast options, with Mira revealing that Shahid can eat his fave every day, from Monday to Sunday.

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What’s the one thing you’ll always find Shahid Kapoor having for his breakfast?

Talking about Shahid's go-to breakfast, Mira said, “The typical breakfast is uttapam because that's what Shahid likes to eat: Monday to Sunday. Whether we're in India, Sardinia, or Antarctica, we will be having uttapam, sambar, and chutney.”

As for Mira, the actor revealed that her favourite meal is: “She likes poha and cold coffee.”

Meanwhile, during the interview, Mira also talked about buying a stepping machine for home workouts. Praising the exercise equipment, she said, “You step on that, stay in one place, and can climb 20-30 floors while remaining stationary. If you have 10 minutes to do it, do that.” However, Shahid disagreed with her and said, “It's not a workout, Mira.”

Additionally, she also talked about a breathing technique that Shahid does to wake up his digestion and his agni. However, she joked that she is not going to show it, hinting that it is a funny-looking exercise. To which, the actor replied, “I don't think you're going to do that to yourself.”

Can South Indian breakfast options help you lose weight?

In an Instagram post shared on May 12, a content creator, Jithin VS, who naturally shed 35 kg at home and shared fitness, diet, and workout tips on Instagram, posted 7 high-protein South Indian breakfast ideas that helped him during his weight loss journey. The seven protein-packed, wholesome vegetarian recipes are worth trying. Learn more about them here.

Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.

Note to readers: This report is based on user-generated content from social media. HT.com has not independently verified the claims and does not endorse them.

  • Krishna Pallavi Priya
    ABOUT THE AUTHOR
    Krishna Pallavi Priya

    Krishna Priya Pallavi is a journalist with over 9 years of experience, covering health, fashion, pop culture, travel, wellness, entertainment, festivals, mental health, art, decor, fitness, and sex and relationships. She is an alumna of the Indian Institute of Mass Communication (IIMC), Dhenkanal, and holds an undergraduate degree in Journalism and Mass Communication from Guru Gobind Singh Indraprastha University, Delhi. Her strong academic foundation informs her analytical and detail-oriented approach to storytelling, helping her uncover stories where none seem to exist. Before joining Hindustan Times, Pallavi worked with some of India’s leading media organisations. She spent close to three years at India Today, where she honed her newsroom skills and developed a sharp editorial sensibility. She also worked for over a year and a half at Vagabomb, ScoopWhoop’s feminist digital platform, where she explored stories through a gender-sensitive, socially aware lens. Pallavi has a deep interest in global fashion trends and international fashion seasons, and enjoys interviewing celebrities and tracking pop culture movements—interests that frequently translate into engaging, reader-friendly stories. Alongside lifestyle and entertainment, she has a keen eye for impactful health and wellness journalism, regularly interacting with doctors, designers, and digital content creators to bring nuance and credibility to her work. Born and raised in Haryana, Pallavi remains deeply connected to her ancestral roots in Odisha. Her ability to spot fresh angles brings curiosity and depth to stories she pursues. When not chasing deadlines, she enjoys spending time with her dog, planning her next vacation, reading, running new trails, and discovering new destinations.Read More

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