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Singapore's envoy to India cooks biryani for first time, asks ‘which state has the best’

Simon Wong shared a video showing him cooking biryani. Later, Singapore's envoy to India also shared pictures of the dish he cooked.

Published on: Jul 8, 2024, 12:34:03 IST
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Singapore's High Commissioner to India, Simon Wong, shared a special post to celebrate World Biryani Day. He shared visuals that show him cooking this delicious dish. Along with his post on X, he asked people which Indian state has the best version of biryani.

The image shows Singapore's envoy to India, Simon Wong, cooking biryani. (X/@SGinIndia)
The image shows Singapore's envoy to India, Simon Wong, cooking biryani. (X/@SGinIndia)

“Namaste India! Happy World Biryani Day! My first attempt at making biryani. Tell me which state has the best biryani and I will make a visit. Bon appetite. HC Wong,” he wrote.

Also Read: Outgoing UK envoy Alex Ellis reminisces his time in India, talks about Kishore Kumar and 'Sholay'

The video shared shows him cooking biryani. As he removes the lid of the handi, he says, “smelling great”. As he continues cooking the dish, he says, “Ok, what you need to do is give it a good stir… so that all the ingredients are meshed up nicely together. I think this is doing good.” Towards the end of the video he says, “Success, I suppose in the first attempt” and looks at the camera with a smile on his face. The video finishes with him saying, “Enjoy and thank you”. He also shared two photos showing the items he cooked.

Take a look at this post on biryani here:

Since being shared, the post has collected more than 12,000 views. The share has further accumulated nearly 800 likes. People posted varied comments while reacting to the share.

What did X users say about this post on biryani?

An X user praised, “Super stuff, his excellency”. Another added, “Wow, all that for one person!” A third joined and posted, “Wow, that looks amazing! All biryanis are delicious, and I can recommend Avadh dum biryani.” Another joined, “I think you are falling in love with Indian cuisine”.

Some of our X users had a good laugh at the idea of asking which state has the best biryani. One individual joked, “Which state? Never ask this question! This can even start a war? Lol”.

Also Read: British High Commissioner misspells Sholay as Chole, Internet reacts

Simon Wong was appointed the High Commissioner to the Republic of India in 2020. According to the official website of the Ministry of Foreign Affairs, Singapore, he was “Singapore’s Trade Representative to Taiwan from July 2015 to January 2020.”

In 1990, he graduated from the National University of Singapore with a Bachelor of Social Science in Sociology (Honours). The same year, he joined the Singapore Foreign Service. Later in 1998, he got a Master of Arts in East Asian Studies from Cornell University.

  • Trisha Sengupta
    ABOUT THE AUTHOR
    Trisha Sengupta

    Trisha Sengupta works as Chief Content Producer at Hindustan Times with over six years of experience in the digital newsroom. Known for her ability to decode the internet’s most talked-about moments, she specialises in high-engagement storytelling that bridges the gap between viral trends and traditional journalism. Throughout her tenure, Trisha has focused on the intersection of technology, finance, and human emotion. She frequently covers personal finance and real estate struggles in hubs like Gurgaon, Bengaluru, and Hyderabad, while also documenting the unique challenges of the NRI experience. Her work often highlights the movements and philosophies of global newsmakers and personalities like Elon Musk, Mukesh Ambani, Nikhil Kamath, Dubai crown prince, and MrBeast. From reporting on Amazon or Meta layoffs and startup culture to the emergence of AI-driven platforms like Grok and xAI, she provides a grounded and empathetic perspective on the stories shaping our world. When not decoding the internet, Trisha is likely offline: lost in a book, exploring a historical ruin, or navigating the world as a solo traveler. She balances her fast-paced career with family time and a healthy dose of curiosity, currently trading her "human" sources for silicon ones as she masters AI to future-proof her storytelling.Read More

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