Hospitality: A day in the life of Kainaz Messman

From rustling up midnight sweets as a child to whipping up desserts for her college friends as a teenager, Kainaz Messman has always had her fingers in many pies. Today, the 28-year-old manages a café that has become a Mumbai culinary landmark, bursting with customers hooked on to her chocolates and pastries. Messman proves that an obsession with sugar can be very rewarding.Go back to Hot New Careers