Call me a ‘prawneterian’

Actor Rakshanda Khan tells us about her diet details, comfort food and the chocolates in her refrigerator

Actor Rakshanda Khan tells us about her diet details, comfort food and the chocolates in her refrigerator

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My diet: I love prawns and can live on them. The biryani my mom makes is divine.

I begin my day with: A proper breakfast.I have a cup of coffee with biscuits or eggs, because my nutritionist has asked me to. Otherwise, I am very happy with a fruit or a glass of juice.

My lunch: I love paneer and eat a lot of it. I am extremely happy if I get paneer bhurji or palak paneer. I am fond of dal and chhole; I am quite a North Indian in my taste. And if I am in a mood for a mini meal, sada dosa is perfect.

My evening snack: During shoots, we either have toasted vegetarian sandwiches, or the girls get together in one room and call for raisin and choco-chip muffins, along with mochas and cappuccino.

My dinner: I do watch what I eat but do not starve myself, or else I wake up in the middle of the night and binge.

My fridge always contains: A never ending supply of chocolates which just gets replaced magically!