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A non-veg restaurant from Nathu’s — unbelievable, but true. Ananda’s at Sunder Nagar market — where we were invited to — has done it.

india Updated: Sep 02, 2010 01:37 IST
Hindustan Times

A non-veg restaurant from Nathu’s — unbelievable, but true. Ananda’s at Sunder Nagar market — where we were invited to — has done it. Your must-tries here should feature

Syane Kebab

and

Mirch ki Bhajiya

. Also dig in to the Amritsari

Gali Wali Dal

and

Murgh Methi Tikka Masala

. Team these up with a Mojito mocktail and sign off with

Zauk-E-Sahi

.



Cost for two:

R 800.

First Published: Sep 01, 2010 19:16 IST