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5 tips to make healthy meals taste great

Now you don't have to eat boring boiled chicken and steamed broccoli in order to be healthier. Here are five tips to make healthy meals taste great.

Updated on: Nov 4, 2022, 10:57:19 IST
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Many people continuously battle to make tasty, healthy meals that are also beneficial for your waistline. Making healthful food enticing to eat is a challenge for many home cooks. And many people mistakenly believe that only junk food tastes nice and that healthy food would always bland, unappetizing, and have a sadder appearance on the plate. Numerous things can be construed as healthy eating. For some of us, it's as easy as setting up a healthy dinner in front of the family. Others may imply adding more low-carb meals or dishes made from plants to our weekly menus. (Also read: Eating healthy on a budget )

5 tips to make healthy meals taste great (Unspalsh)
5 tips to make healthy meals taste great (Unspalsh)

Vatche Shakarian, Weight Loss Coach, suggested five tips to make healthy meals taste great in his recent Instagram post.

1. Add spices and seasonings

You do not have to eat plain, boring meals if your goal is to eat healthier. You can add spices and seasonings to your meals. Garlic, salt, fresh herbs, salt, pepper, etc. the list goes on. If you aren't enjoying your meals, spices and seasonings go a long way. Don't be afraid to use that spice rack.

2. Add low-calorie sauces

Nowadays, there are many low-calorie sauces or alternatives in the grocery store. For example, instead of using regular barbeque sauce, you can opt for a sugar-free barbeque sauce that will be much lower in calories. Also, there are many low-calorie condiments out there that can make your meals taste amazing. Mustard, hot sauce, salsa, buffalo sauce, sriracha, etc.

3. Roast/bake your veggies

If you are getting tired of plain and steamed veggies, try roasting or baking your veggies. Giving those veggies a nice char can really help with flavour. If you have an air fryer, you can toss some veggies in a try with a dash of olive oil and salt to make some delicious veggies. Also, adding in some onions/garlic/herbs can help bring out a lot of flavours.

4. Use some fat sources

Fat sources are higher in calories, but that's okay because a little bit goes a long way. Adding in some olive oil, nut butter, avocado, seeds, or nuts can go a long way to make a dish taste much better. It's something to be mindful of, and healthy fats are super important for your health. Try having a small portion of healthy fats with each meal, and watch yourself actually enjoy what you're eating.

5. Some citrus goes a long way

Adding some citrus to your meal can help make it more flavorful. For example, if you are having a meal that contains fish, squeeze some lemon in that sucker. Or, if you are having a salad, you could try adding some lime juice to help bring out the flavour. If you are having a stir fry, try adding some orange zest to it along with some sriracha for a sweet and spicy combo.

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  • Akanksha Agnihotri
    ABOUT THE AUTHOR
    Akanksha Agnihotri

    Akanksha Agnihotri is a lifestyle journalist with over 3 years of experience. She is a psychology graduate and holds a postgraduate diploma in Radio and Television Journalism from the Indian Institute of Mass Communication, Delhi, where she graduated as a gold medalist. Originally from Bhopal, the beautiful capital of Madhya Pradesh, she draws inspiration from the city’s rich cultural heritage and layered storytelling traditions that subtly shape her narrative voice. She writes extensively about fashion, beauty, health, relationships, culture, and food, exploring everything from trending styles and runway moments to wellness routines and mindful living. Passionate about meaningful and candid conversations, she enjoys interviewing celebrities, doctors, designers, and film personalities, diving into discussions on fitness, beauty, mental health, and everything fun in between. With a keen eye for trends and a thoughtful understanding of human behaviour, she brings depth, sensitivity, and authenticity to her stories, ensuring they resonate with a wide and diverse audience. When she’s not working, you’ll usually find her lost in a book, planning her next mountain trek, or mapping out spontaneous travel escapes. She loves discovering new authors, revisiting old favourites, and spending quiet afternoons in museums soaking in art, history, and culture. An avid bird-watching enthusiast, she finds joy in early morning walks, spotting rare birds, and reconnecting with nature. Whether sipping coffee while journaling her thoughts or exploring hidden corners of a new city, she constantly seeks inspiration in everyday moments that often turn into compelling story ideas.Read More

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